John Casey This is Me

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1. 1. The Zig Inge Group

   www.zig.com.au/about/kareninge - [Cached]

   Published on: 3/15/2008   Last Visited: 3/15/2008

   Karen oversees the dining experience in all our Lifestyle Serviced Apartments, working closely with ZIG's Executive Chef, John Casey and his team of qualified chefs to design seasonally-appropriate, restaurant-quality menus which meet the nutritional needs of older Australians.
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   John Casey

2. 2. Kathy Casey Food Studios: Associates

   www.kathycasey.com/bios.html - [Cached]

   Published on: 7/4/2008   Last Visited: 7/4/2008

   John Casey, Business Partner
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   JOHN CASEYJohn is Kathy's partner in business and life.He's been "in the biz" for 30 years, including instructor (restaurant operations), sales (liquor and restaurant), restaurant management, wine steward, and now handles the financials for all Kathy Casey companies.Most importantly, John is Kathy's personal "taste-tester"!When asked about what he does in his free time, his response is "What time off?!"Needless to say, John keeps the same breakneck pace as wife Kathy.Truly a renaissance man,he does it all.John's favorite thing to cook is a "glass of red wine",he's not the chef in the family!But when someone else is cooking, he loves to eat bacon and most pork products.But he eschews pork rinds!

3. 3. The Zig Inge Group

   www.zig.com.au/about/johncasey - [Cached]

   Published on: 3/15/2008   Last Visited: 3/15/2008

   John CaseyThe Zig Inge Group
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   John Casey, Executive Chef andFood Operations Manager
   
   Thanks to John Casey, every resident in every ZIG community can now have a taste of the good life!That's because John and his fantastic team of chefs and dining room staff maintain the highest level of food service throughout all ZIG villages and Lifestyle Serviced Apartments.To make this happen, he regularly liaises with chefs, managers and suppliers, prepares menus for village functions, manages the ZIG Ready Meals range and monitors food safety, quality and presentation.
   
   John is also an Olympic Gold Medallist!As an apprentice, he won a gold medal at the 1988 Culinary Olympics in Germany.As a chef, he has worked in the kitchens of world-famous restaurants Stephanie's and The Park Hotel (both Melbourne), Adare Manor in Ireland and was Executive Chef at The Lyceum Club in Melbourne.
   
   Impressed by the impeccable kitchens and excellent work practices in the ZIG Lifestyle Serviced Apartments and villages, John was excited by the opportunity to challenge people's perceptions of food standards in the retirement industry.He works closely with the team to deliver a dining experience that is enjoyable, nutritious and delicious , and that's what sets The Zig Inge Group apart from all others in the industry.
   
   John loves his role because he is constantly: "discovering a new dimension to food and its benefits, which can promote health and longevity" for retirees.
   
   Food is an experience to be looked forward to and enjoyed.
   
   John Casey, Executive Chef and Food Operations Manager
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   John Casey