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This profile was automatically generated using 13 references found on the Internet. This information has not been verified. Learn more...
This profile was automatically generated using 13 references found on the Internet. This information has not been verified. Learn more...
View all 13 references Web References
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1. SEAFOODplus: SEAFOODplus presentation at Norwegian Research Council
www.seafoodplus.org/SEAFOODplu - [Cached]Published on: 5/16/2006 Last Visited: 3/3/2008
Liam Breslin, Head Unit 'Food Quality' of DG XII Research of the European Commission presented the outcome of the first call and the possibilties for the second call. In his speech he paid attention to the successful application of SEAFOODplus. Thereafter Torger Borresen, head coordinator SEAFOODplus gave his experiences of being a coordinator of an IP. He presented a 'historical' overview from the iniative of the SEAFOODplus till submission of the IP proposal as well as the revision period of the Work programme. Joop Luten attende the meeting on behalf of the RTD team of SEAFOODplus. In the attached video a small impression of the meeting, visited by approx. 55 persons, is given.
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Kjosbakken, Norwegian Research Council, head of unit dr. Liam Breslin, the -
2. Agenda Convegno
www.milkonline.com/sale/sala19 - [Cached]Published on: 4/15/2006 Last Visited: 9/2/2007
Liam Breslin Food R&D and Quality of Life on the 5th Framework Programme,
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Liam Breslin, Acting Head of Unit, European Commission DG XII-B-l.1 ( Health, Nutrition and Environment) -
3. PressRelease
www.mycotoxin-prevention.com/P - [Cached]Published on: 8/18/2006 Last Visited: 11/2/2007
· 10:45 Introduction by Liam Breslin, DG Research, European Commission.
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Liam Breslin, Head of Unit, Quality of Food, DG Research, European Commission
e-mail : Liam.Breslin@cec.eu.int

