Leslie Brenner

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  www.hispanicbusiness.com/news/2008/8/12/youve_got_too_m - [Cached Version]
  Published on: 8/12/2008    Last Visited: 8/14/2008  

  Leslie Brenner -- Los Angeles Times

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  www.latimes.com/features/food/la-fo-encore120707-story, - [Cached Version]
  Published on: 12/7/2007    Last Visited: 12/8/2007  

  Last year, Food editor Leslie Brenner asked Test Kitchen Director Donna Deane to make the rugelach of her dreams.

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  www.californiawinecountrytour.com/date/2007/10/page/3 - [Cached Version]
  Published on: 10/22/2007    Last Visited: 10/25/2007  

  Here's iVillage food writer Leslie Brenner's "cook's wine stash" of 13 should-have bottles.

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  www.latimes.com/features/printedition/magazine/la-tm-ve - [Cached Version]
  Published on: 6/1/2008    Last Visited: 6/19/2008  

  By Leslie Brenner

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  www.datehelp.com/cgi-bin/anacondapipe.pl?passurl=http:/ - [Cached Version]
  Published on: 11/15/2001    Last Visited: 8/10/2002  

  In the rich and delicious The Fourth Star (one of the best food lit offerings since Kitchen Confidential), James Beard Award-winning writer Leslie Brenner chronicles a calendar year at Daniel Boulud's famed restaurant, Daniel, with an all-access, behind-the-scenes pass--from the kitchen to the front of the house.
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  In an essay for Amazon.com, Brenner provides a juicy epilogue to her engaging book, updating readers on the featured players and revealing Boulud's less-than-pleased postpublication response to the book.
  
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  What We're ReadingWhole Foods Market Cookbook

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  www.latimes.com/features/printedition/magazine/la-tm-ed - [Cached Version]
  Published on: 6/1/2008    Last Visited: 6/19/2008  

  By Leslie Brenner, Acting Editor

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  xml.latimes.com/services/newspaper/mediacenter/la-media - [Cached Version]
  Published on: 7/31/2007    Last Visited: 1/14/2008  

  Editor: Leslie Brenner

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  www.chicagotribune.com/business/technology/chi-080731-e - [Cached Version]
  Published on: 7/31/2008    Last Visited: 7/31/2008  

  By Leslie Brenner | Los Angeles Times Staff Writer

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  www.elliottbaybook.com/readings/mar01/brenner.html - [Cached Version]
  Published on: 12/2/2000    Last Visited: 3/17/2001  

  LESLIE BRENNERWednesday , March 7 at 5 : 30 p.m
  
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  LESLIE BRENNERWednesday , March 7 at 5 : 30 p.m
  
  Noted nonfiction writer Leslie Brenner , most known for American Appetite , appears here tonight with her deliciously satirical first novel , Greetings from the Golden State ( Holt ) .Set in the Valley ( San Fernando , that would be ) during the Cold War , Greetings from the Golden State takes us into the life of underachieving overachiever Andrew Kelbow -- whose entertainment lawyer father has just left his mother.Leslie Brenner is an original , with a true comic vision : she has the knack of transforming the most ordinary details of modern life , with hilarious deadpan poignancy.Everything is both recognizable and estranged in this lopsided fairy tale of the pursuit of happiness and culinary satisfaction. -- Philip Lopate.

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  www.kcrw.org/etc/programs/gf/gf071208loaves_fish_wine_c - [Cached Version]
  Published on: 12/12/2007    Last Visited: 12/12/2007  

  Candy maker Christine Moore shares the challenges of opening a commercial kitchen in Los Angeles, while writer Leslie Brenner has foodie gift ideas for the holidays and Esquire editor A.J. Jacobs lives a year biblically by eating fish and loaves.
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  LA Times food editor Leslie Brenner has foodie gift ideas for the holidays, most of which can only be found online.

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