Dan Bethard

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  www.MarkZwick.com/view_newsletter.asp?id=205 - [Cached Version]
  Published on: 12/7/2007    Last Visited: 3/22/2008  

  27) CHEF'S TABLE with Executive Chef Dan Bethard @ Iron Hill Brewery
  
  Iron Hill Brewery :: Westchester, PA
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  Join Iron Hill Brewery for CHEF'S TABLE with Executive Chef Dan Bethard.At the CHEF'S TABLE, we invite small and large groups of friends, families, couples and singles to come together to share a common table and a special meal designed and prepared by Iron Hill's Executive Chef Dan Bethard.

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  www.dailylocal.com/site/news.cfm?newsid=20133287&BRD=16 - [Cached Version]
  Published on: 9/23/2008    Last Visited: 9/23/2008  

  Chef Danny Bethard ordered more food, including twice as much bread as usual.He also slimmed down the menu to make food prep easier.

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  www.mainlinetoday.com/ME2/dirmod.asp?sid=0F7CF54D049143 - [Cached Version]
  Published on: 6/16/2008    Last Visited: 6/17/2008  

  Chef's Table at Iron Hill Brewery April 16 and April 30 at 7 p.m. Belly up to the coveted Community Table for a four-course Chef's Tasting Menu prepared by Executive Chef Dan Bethard.Limited to 20 guests. $40/person, including beer and wine.West Chester only.R.S.V.P.: clintw@ironhillbrewery.com or (610) 738-9600.

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  www.jackcurtin.com/liquiddiet/mabn/easternpajunjul2008. - [Cached Version]
  Published on: 1/1/2008    Last Visited: 10/1/2008  

  The winner received a beer dinner, for four, created by LaPierre and Executive Chef Dan Bethard.

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  personals.citypaper.net/articles/2008/01/03/the-week-in - [Cached Version]
  Published on: 12/31/2007    Last Visited: 1/14/2008  

  Belly up to the communal table at Iron Hill Brewery every other Wednesday for Chef Dan Bethard's new four-course prix fixe menu, paired with either wines or Iron Hill's own brews.Menu possibilities include a mushroom and pumpkin gratin with pearl onions, bacon, imported cheese and rustic bread; and a dessert of parsnip cake with walnuts and cream cheese.Best of all, you've got a good vantage point to grill Bethard on his own spit with epicurious questions.Iron Hill Brewery, 3 W. Gay St., West Chester, 610-738-9600, ironhillbrewery.com. >PAID ADVERTISEMENT

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  Brandywine Valley Community Events - [Cached Version]
  Published on: 5/16/2004    Last Visited: 1/24/2005  

  On Friday, December 17 at 11 am, celebrity chef and Channel Six meteorologist Cecily Tynan will prepare her beloved grandmother, Adas Turkey Soup recipe in Iron Hills kitchen with Executive Chef Dan Bethard.

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  Inn Keeper's Kitchen Course Descriptions - [Cached Version]
  Published on: 10/1/2004    Last Visited: 10/12/2004  

  Dan Bethard , Executive Chef, Iron Hill
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  Learn the processes and ingredients that go into your favorite handcrafted beers and enjoy them along with regional American cuisine created by Executive Chef, Dan Bethard.

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  LIQUID DIET - the blog » Beer Dinners - [Cached Version]
  Published on: 9/23/2008    Last Visited: 10/1/2008  

  Missing from the issue, a victim of space restrictions, is another long story about Dan & Suzanne Weirback's new hops farm, which I'll have to update for the next issue (maybe combining it with notes and photos from the annual International (Human) Foosball Game & Pig Roast on the Weirback farm later this month.
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  Executive Chef Dan Bethard, who has been with IH since the company started in 1996 and at West Chester since it opened in 1998, prepares a four-course dinner with each course matched with either an Iron Hill beer or, for the misguided, a glass of wine.

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  MarkZwick.com - [Cached Version]
  Published on: 11/9/2007    Last Visited: 3/22/2008  

  25) CHEF'S TABLE with Executive Chef Dan Bethard @ Iron Hill Brewery
  
  Iron Hill Brewery :: Westchester, PA
  ...
  Join Iron Hill Brewery for CHEF'S TABLE with Executive Chef Dan Bethard.At the CHEF'S TABLE, we invite small and large groups of friends, families, couples and singles to come together to share a common table and a special meal designed and prepared by Iron Hill's Executive Chef Dan Bethard.

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  Philadelphia City Paper :: What's Cooking - [Cached Version]
  Published on: 11/9/2007    Last Visited: 2/11/2008  

  Belly up to the communal table at Iron Hill Brewery every other Wednesday for Chef Dan Bethard's new four-course prix fixe menu, paired with either wines or Iron Hill's own brews.Menu possibilities include a mushroom and pumpkin gratin with pearl onions, bacon, imported cheese and rustic bread; and a dessert of parsnip cake with walnuts and cream cheese.Best of all, you've got a good vantage point to grill Bethard on his own spit with epicurious questions.Iron Hill Brewery, 3 W. Gay St., West Chester, 610-738-9600, ironhillbrewery.com.ADVERTISEMENT

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