Don J. Avalier

Don J. AvalierExtensive background in high level Food and Beverage management as a Regional F&B Director for Sheraton Hotel Corporation , National Food and Beverage Director for American Golf Corporation and Director of Food and Beverage for Princess Hotels division of Princess Cruise Line Corporation.Dan currently operates a successful independent consulting service to the Hospitality industry.

Robert P.WeygandBob has directed expansion of sales , marketing , manufacturing and distribution facilities into 63 countries covering Europe , Asia and the U.S..He was the co-founder and CEO of Hydrabaths , a 500-employee manufacturing firm with worldwide distribution to the hotel & resort industry.Bob sits on the Board of Directors of several manufacturing companies in the U.S. and Asia.

Don J. AvalierExtensive background in high level Food and Beverage management as a Regional F&B Director for Sheraton Hotel Corporation , National Food and Beverage Director for American Golf Corporation and Director of Food and Beverage for Princess Hotels division of Princess Cruise Line Corporation.Dan currently operates a successful independent consulting service to the Hospitality industry.

Robert P.WeygandBob has directed expansion of sales , marketing , manufacturing and distribution facilities into 63 countries covering Europe , Asia and the U.S. He was the co-founder and CEO of Hydrabaths , a 500-employee manufacturing firm with worldwide distribution to the hotel & resort industry.Bob sits on the Board of Directors of several manufacturing companies in the U.S. and Asia.He is currently the Vice-President of Strategic Planning of an international wireless telecommunications company involved in services , construction , and manufacturing with offices in the U.S. , Latin America , Asia and Europe.