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This profile was last updated on 9/10/2016 and contains contributions from the  Zoominfo Community.

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Wrong Willie Moats?

Willie Nathan Moats

Executive Chef

Harbors Edge Inc

HQ Phone:  (907) 234-4343

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I agree to the Terms of Service and Privacy Policy. I understand that I will receive a subscription to ZoomInfo Community Edition at no charge in exchange for downloading and installing the ZoomInfo Contact Contributor utility which, among other features, involves sharing my business contacts as well as headers and signature blocks from emails that I receive.

Harbors Edge Inc

P.O. Box 222

Seldovia, Alaska,99663

United States

Background Information

Employment History

Corporate Executive Chef

Byrd & Baldwyn Bros. Steakhouse


Web References(16 Total References)


Dining Room at Harbor’s Edge | Senior Nutrition Program

www.harborsedgenorfolk.com [cached]

Executive Chef Willie Moats is recognized as one of the top chefs in the Hampton Roads area.
He is a Norfolk native and has over 32 years of experience creating and managing local restaurants, including local favorites such as 456 Fish, 219 American Bistro, and The Big Easy. With his vast range of experience with different cuisines, Chef Moats brings his talent to our residents every day. His team of over 20 chefs in our expansive kitchen to prepare meals and design our unique menus. He takes the time to get to know our residents' favorite dishes and can accommodate special dietary needs, with meals prepared for low salt, low sugar, vegetarian, or gluten free diets. The menu is specially created by Chef Moats, making each dining experience unique.


www.harborsedgenorfolk.com

Then grab dinner to go; prepared by our renowned chef Willie Moats.


Harbor's Edge — Blog

www.harborsedgenorfolk.com [cached]

After cocktail hour, a three course meal prepared by our famous Chef Willie Moats in our beautiful fine dining room.


Visit Hampton Roads Virginia: Hampton Roads / Dining / Group Friendly

www.visithamptonroads.org [cached]

Meals are prepared in our state of the art kitchen by Chef Willie Moats and his staff.


Chrysler Museum of Art

www.chrysler.org [cached]

The newly reinstalled Joan P. Brock Galleries provide a beautiful setting for historical American paintings and classic American cuisine prepared by Chef Willie Moats of Byrd and Baldwin Bros. Steakhouse.


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