The menu at Jacques' Tacos was created by Chef Wes Holton and combines a variety of Mexican flavors to create memorable dishes such as "Lands End" Tacos and Chimichangas.
The Jacques' Tacos food truck can be found at a variety of different locations around the area throughout the month.
Chef Wesley Holton, the mastermind behind the food portion of multifaceted Rose.Rabbit.Lie. sits down to talk about his beginnings, French food and some of the extravagant dishes in his restaurant.
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The Brawl's third season will kick off March 22, and Mannina has already secured a new trophy. (The famed Pabst Blue Ribbon cup, which is decorated by each winning chef, is retired at the end of each season.) And chefs such as Wes Holton of Rose.Rabbit.Lie. are clamoring to sign up.
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