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Tom Nicholson

Director, Sales and Technical Services

Elanco

HQ Phone:  (317) 277-2472

Direct Phone: (515) ***-****direct phone

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I agree to the Terms of Service and Privacy Policy. I understand that I will receive a subscription to ZoomInfo Community Edition at no charge in exchange for downloading and installing the ZoomInfo Contact Contributor utility which, among other features, involves sharing my business contacts as well as headers and signature blocks from emails that I receive.

Elanco

2500 Innovation Way

Greenfield, Indiana,46140

United States

Company Description

Elanco provides comprehensive products and knowledge services to improve animal health and food-animal production in more than 70 countries around the world. We value innovation, both in scientific research and daily operations, and strive to cultivate a colla...more

Background Information

Employment History

President and Chief Executive Officer

Passport Food Safety Solutions , Inc.


Vice President

Ivy Animal Health Inc


Director, Sales and Marketing

VetLife Inc.


Vice President

Ivy Natural Solutions Inc


Territory Manager

Pfizer Inc


Product Manager

Syntex Animal Health


Affiliations

Beef Industry Food Safety Council

Executive Committee Member


Education

bachelor's degree

animal science

Iowa State University


Web References(21 Total References)


Leadership :: Passport Food Safety Solutions

passportfoodsafety.com [cached]

Tom Nicholson
Tom Nicholson, CEO Prior to Passport® Food Safety Solutions, Tom was commercial director for Elanco's food-safety business, where he helped create the new business unit and developed and commercialized novel food-safety technologies for meat-protein production. Before that, Tom was vice president of Ivy Animal Health, where he led the sales and marketing team to become market leaders due to a robust benchmarking beef-production analytics system and consultation that became the industry standard. With 27 years of experience in the meat protein industry, Tom also worked for Syntex Animal Health and Pfizer Animal Health (now Zoetis). He earned a bachelor's degree in animal science from Iowa State University. Tom can be reached by email or 515-707-1919.


Leadership :: Passport Food Safety Solutions

www.passportfoodsafety.com [cached]

Tom Nicholson
Tom Nicholson, CEO Prior to Passport® Food Safety Solutions, Tom was commercial director for Elanco's food-safety business, where he helped create the new business unit and developed and commercialized novel food-safety technologies for meat-protein production. Before that, Tom was vice president of Ivy Animal Health, where he led the sales and marketing team to become market leaders due to a robust benchmarking beef-production analytics system and consultation that became the industry standard. With 27 years of experience in the meat protein industry, Tom also worked for Syntex Animal Health and Pfizer Animal Health (now Zoetis). He earned a bachelor's degree in animal science from Iowa State University. Tom can be reached by email or 515-707-1919.


www.agrimarketing.com

According to Tom Nicholson, director of sales and technical services for Elanco Food Solutions, CellVex offers the proven efficacy of a bromine antimicrobial intervention in a convenient, cost-effective liquid formulation.
"CellVex provides advantages, including ease of use, that not all liquid products can offer," said Nicholson. "Consumers expect their food to be safe, and Elanco Food Solutions is committed to delivering on that promise," says Nicholson.


AgWired » Beef

agwired.com [cached]

"AviBrom works in a wide range of water pH so acidifiers aren't needed as with some food-safety interventions," says Tom Nicholson, director of sales and technical services for Elanco Food Solutions.
"That reduces the risk of color and shelf-life issues that poultry processors often see with acid-based interventions. Two food-safety products for the beef industry include Finalyse™, a pre-harvest hide wash that targets E. coli pathogens on live beef animals as they enter the packing plant, and BoviBrom™, a post-harvest carcass rinse that reduces E. coli and Salmonella pathogens on the carcass during processing. "Elanco Food Solutions' food-safety products are unique and science-based," adds Nicholson.


www.meatandpoultryonline.com

"AviBrom works in a wide range of water pH so acidifiers aren't needed as with some food-safety interventions," says Tom Nicholson, director of sales and technical services for Elanco Food Solutions.
"That reduces the risk of color and shelf-life issues that poultry processors often see with acid-based interventions. "AviBrom is less reactive to organic matter than a conventional chlorine intervention, which provides greater antimicrobial activity. And when used according to label directions, AviBrom has lower odor and fewer safety issues compared to chlorine so it creates a more favorable environment for plant workers," Nicholson adds. "In addition, the AviBrom Application System is easy to install and maintain, and poultry-plant managers have peace of mind because the system is supported by the Elanco Food Solutions team." Protecting human health is Elanco priority The Centers for Disease Control and Prevention (CDC) reports that food-borne diseases cause 76 million illnesses, 325,000 hospitalizations and 5,000 deaths in the U.S. annually. Food-borne illnesses cost the United States between $5B and $22B annually, with Salmonella and E. coli O157:H7 alone costing more than $3B. "Consumers have high expectations for their food to be safe and Elanco Food Solutions is proud to be part of a food chain that delivers on that promise," says Nicholson. "We realize there is no single ‘silver-bullet' solution, so we'll deliver multiple pre- and post-harvest interventions for poultry, beef and pork packers and processors that will help reduce food-borne pathogens in packing and processing plants. AviBrom is one of the first of many interventions that we will introduce to the poultry industry. "Elanco Food Solutions' food-safety products are unique and science-based," adds Nicholson.


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