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This profile was last updated on 6/3/11  and contains information from public web pages.

Employment History

  • President
  • Owner
Web References
Belcour Preserves Goes to Fancy Food Show in New York, 3 June 2011 [cached]
"Displaying at the Summer Fancy Food Show in New York and working with Sara Stern of Infoods is all a dream come true. We have an excellent relationship with Sara, we share similar sensibilities and speak the same language when it comes to food. Over the last two years Sara has monitored our progress and growth, providing encouragement and advice as we navigated the teething pains that confront most young business. We are very fortunate to be launching in the US with Sara; her cheerful, generous spirit and her years of experience in the specialty food industry are invaluable.
According to Sara "After thirty years of wonderful experiences in Jamaica, Belcour presents a rare and exciting opportunity for me.
Sara Stern is president of a little company called Infood, which formerly imported Busha Browne's Jamaican products and a range of cheeses & condiments from the EU into the US for over 20 years.
Sara now lives near Kingston, NY, in the Hudson Valley and manages national sales for several local cheese-producing dairy farms, along with niche markets for a range of traditional products, like Stilton cheese from England. Jamaica has been a favorite destination for her for more than 3 decades.
Murray's Cheese Shop - The Cheese Course, 12 July 2004 [cached]
Sara Stern
Sara Stern, owner of Infood, original importer of Neal's Yard Dairy cheeses and importer of Busha Browne's condiments from Jamaica, will discuss regional differences, and how the flavors evolve from the choice of produce as well as vinegar and sweetener.Sweeten or spice up your next slice of cheese with these stellar flavor matches.
American Cheese Society, 13 April 2000 [cached]
Sara Stern5 Cresskill AveCresskill, NJ 07626Phone : 201-569-3175Fax : 201-569-3073Email :
Access To Tradition Inc
A/O: Sara Stern ..., 3 June 2011 [cached]
A/O: Sara Stern
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