logo

Last Update

This profile was last updated on 2/29/2016 and contains contributions from the  Zoominfo Community.

is this you? Claim your profile.

Wrong Robert Passarelli?

Robert Passarelli

Chef

US Foods Inc

HQ Phone:  (847) 720-8000

Direct Phone: (919) ***-****direct phone

Email: b***@***.com

GET ZOOMINFO GROW

+ Get 10 Free Contacts a Month

Please agree to the terms and conditions.

I agree to the  Terms of Service and  Privacy Policy. I understand that I will receive a subscription to ZoomInfo Grow at no charge in exchange for downloading and installing the ZoomInfo Contact Contributor utility which, among other features, involves sharing my business contacts as well as headers and signature blocks from emails that I receive.

THANK YOU FOR DOWNLOADING!

computers
  • 1.Download
    ZoomInfo Grow
    v sign
  • 2.Run Installation
    Wizard
  • 3.Check your inbox to
    Sign in to ZoomInfo Grow

I agree to the Terms of Service and Privacy Policy. I understand that I will receive a subscription to ZoomInfo Community Edition at no charge in exchange for downloading and installing the ZoomInfo Contact Contributor utility which, among other features, involves sharing my business contacts as well as headers and signature blocks from emails that I receive.

US Foods Inc

9399 W. Higgins Road Suite 500

Des Plaines, Illinois,60018

United States

Company Description

US Foods is one of America's great food companies and a leading foodservice distributor, partnering with approximately 250,000 chefs, restaurateurs and foodservice operators to help their businesses succeed. With nearly 25,000 employees and more than 60 locati...more

Background Information

Employment History

Four-Star Chef

U.S. Foodservice , Inc.


President

Triangle Chef's Association


Corporate Chef

PYA/Monarch , Inc


Affiliations

Great

Chef Liaison


Web References(26 Total References)


» Uncategorized

www.debbiemoose.com [cached]

The third judge was Bob Passarelli, executive chef at US Foodservice and spice rub maker, who I hadn't seen since he was a chef at the governor's mansion.


Events

www.saintsaviourcenter.org [cached]

Our distinguished judges included Fredi Morf - Culinary Instructor at Wake Tech, Debbie Moose - Food Writer and Cookbook Author and Bob Passarelli - Executive Chef at US Foods.


www.carymagazine.com

The panel of judges included Morrisville Mayor Jackie Holcombe; Bob Passarelli, a four-star chef for U.S. Foodservice; Chris Newport, registered dietitian/certified nutritionist with Endurance NEWtrition; Brian R. Smith, property manager of Grace Park; and David McCreary, food writer for Cary Magazine.


www.carolinabusinessconnection.com

In the Chef's Choice category, US Foodservice Executive Chefs Bob Passarelli, Mark Turner, and Wes Dills named Chef Tom Armstrong of Vinnie's Steakhouse and Tavern in Raleigh in second place and Chef Pat Walston of House Autry in Four Oaks in third.


Welcome to White Memorial Presbyterian Church - Education & Nurture (Weekend & Evening Classes)

www.whitememorial.org [cached]

The second in the series of three classes, Guilt-Free Dessert, will be held Monday, February 1, from 7:00-8:30 p.m. in Geneva Hall, featuring Chef Bob Passerelli, corporate chef for US Foodservice and former chef at the NC Governor's Mansion.


Similar Profiles

city

Browse ZoomInfo's Business
Contact Directory by City

city

Browse ZoomInfo's
Business People Directory

city

Browse ZoomInfo's
Advanced Company Directory