Celebrity judges include, Chef Biagio Settepani, Pasticceria Bruno; Chef Robert Ellinger; chef of the Metropolitan Opera, United Nations, Water Club and Garden City Hotel in Manhattan and owner of Baked to Perfection in Port Washington; Pizza Chef Leonardo Giordano, Mona Lisa Pizza; Pizza Chef Giorgio Giove, Pizzaeria Giove and Chef Stefano Sena, Bocelli Ristorante.
Notable speakers and demonstrators included famed mixologist Warren Bobrow, Chef Kevon William Langley and the Black Culinary Alliance, and Chef Robert Ellinger and his instructors from the Dessert and Pastry Guild.
At the most recently opened Brazilia Café (684 Broadway) everything is methodically sourced and cooked fresh daily by a team of culinary experts under the leadership of Malcolm Stogo, (CEO of Fal Foods Worldwide), Executive Chef Danny Lachs, and Pastry Chef Robert Ellinger.
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