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Wrong Robert Brackett?

Dr. Robert E. Brackett III

Director of Center for Food Safety and Applied Nutrition

Food and Drug Administration

Email: r***@***.gov

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Food and Drug Administration

Background Information

Employment History

IIT Vice President and Director

Illinois Institute of Technology


Institute of Food Technologists

Senior Vice President

Grocery Manufacturers Association

General Manager

Spectra Food Services & Hospitality

General Manager

Ovations Food Services LP

Professor of Food Science and Technology In the Center for Food Safety

University of Georgia


Board Member
International Food Protection Training Institute

Board Member
The Partnership for Food Safety Education

Board Member
AOAC International

Member of the Editorial Boards
Journal of Food Science

Board Member
Indian River Medical Center Foundation

International Association for Food Protection

American Society for Microbiology

American Academy of Microbiology

Advisory Boards
National Center for Food Protection and Defense

Board Member
atLarge Inc

Fulton Frozen Food Locker Plant

Board of Trustees Member
Art Center College of Design

US Navy Veteran and Member
American Legion

Under Secretary for Food Safety

Chairman of the Codex Committee On Residues
Veterinary Drugs

Association of Food and Drug Officials




University of Wisconsin-Madison


food microbiology

University of Wisconsin-Madison


Food Institute


Institute for Food Safety and Health


National Academy of Sciences report


Illinois Institute of Technology


food microbiology

University of Wisconsin-Madison


American Frozen Food Institute

Web References (76 Total References)

Robert Brackett, ... [cached]

Robert Brackett, PhD VP and Director,

Over the past thirty years [cached]

Robert Brackett- Director, Food Supply & Applied Nutrition, 2004-2007

Senior Vice-President, Grocery Manufacturers Association

Worries over U [cached]

The system is improving, says FDA's food safety director, Bob Brackett. The agency inspected more than 90 percent of the 6,250 highest risk plants last year, and is implementing new rules to keep foods safe from farm to table.

But, he says, "We are in desperate need of more inspectors."

News & Press - Sundiet - Weight loss and body shaping [cached]

"We are interested in exploring how modifying the food labeling regulations might give consumers better information they can use to control and manage their weight," said Dr Robert Brackett, director of FDA's Center for Food Safety and Applied Nutrition.

Plant Answers [cached]

Brackett cautioned that anyone who believes he or she has the symptoms

done," the FDA's Robert Brackett wrote in a Nov. 4, 2005, letter, the AP

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