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This profile was last updated on 10/12/13  and contains information from public web pages.

Owner

Whitehaven's Zest Restaurant
 
Background

Employment History

  • Chef
    Whitehaven
  • Chef
11 Total References
Web References
Making ‘A Mad Frog and an Englishman’ | SCRUFFYDOGMEDIA
www.scruffydogmedia.co.uk, 12 Oct 2013 [cached]
Also on the team were Whitehaven News photographer Mike McKenzie and Whitehaven's Zest Restaurant owner Ricky Andalcio, who would be assisting with the creation of the recipes for both the book and the documentary.
...
Ricky would be in charge of looking after the produce we would collect throughout the day and transporting it to Hertfordshire to prepare for the recipe shoot at Jean Christophe's home.
...
Ricky Andalcio had travelled down the day before, with all the ingredients we had collected in Cumbria specially cool-packed in Ricky's 4×4.
Jean Christophe, Ricky and the Food Academy team had a very early start, preparing and photographing recipes for the book.
CHEF Ricky Andalcio left the ...
www.whitehavennews.co.uk, 29 July 2009 [cached]
CHEF Ricky Andalcio left the kitchens of London for Whitehaven in Cumbria where he owns and runs two busy restaurants: Zest and Zest Harbourside.
cerickyand Serving up a treat: Ricky is very much involved with the local community. Here’s he is pictured helping out at a special evening at the West Lakes Academy in Egremont
He has a passion for great food, taking advantage of all the wonderful local produce Cumbria has to offer.
Ricky started his culinary career when he was 16 and did a YTS course at a gentleman's club in St James's, London.
CHEF Ricky Andalcio left the ...
www.whitehavennews.co.uk, 7 Aug 2009 [cached]
CHEF Ricky Andalcio left the kitchens of London for Whitehaven in Cumbria where he owns and runs two busy restaurants: Zest and Zest Harbourside.
cerickyand Serving up a treat: Ricky is very much involved with the local community. Here’s he is pictured helping out at the opening of the West Lakes Academy in Egremont
He has a passion for great food, taking advantage of all the wonderful local produce Cumbria has to offer.
Ricky started his culinary career when he was 16 and did a YTS course at a gentleman's club in St James's, London.
Latest news - Sellafield Ltd
www.sellafieldsites.com, 18 Nov 2008 [cached]
They also enjoyed refreshments prepared by students under the guidance of local chef Ricky Andalcio, from Zest in Whitehaven, who gave a cookery demonstration assisted by the youngsters.
Former Coronation Street star Sean ...
www.whitehavennews.co.uk, 23 June 2011 [cached]
Former Coronation Street star Sean Wilson, known to Corrie fans as Martin Platt, returned to the festival for a second year running and took to the stage to show off his talents as a top cheese-maker, while fellow chefs Mark Baumann and Ricky Andalcio, from Zest, both cooked up a storm.
Other People with the name "Andalcio":
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