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This profile was last updated on 5/15/2004 and contains contributions from the  Zoominfo Community.

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Wrong Phillip Estipular?

Phillip Estipular

Freelance Chef

Women Chefs

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I agree to the Terms of Service and Privacy Policy. I understand that I will receive a subscription to ZoomInfo Community Edition at no charge in exchange for downloading and installing the ZoomInfo Contact Contributor utility which, among other features, involves sharing my business contacts as well as headers and signature blocks from emails that I receive.

Women Chefs

Background Information

Employment History

Certified Teaching Chef

Viking-Home Chef Culinary School


Web References(3 Total References)


MSU-Billings Wine & Food Festival - Participants - Festival Chefs

www.winefoodfestival.com [cached]

Perfect Pairings For The Perfect Pair with Phillip Estipular, Freelance Chef and Instructor - San Francisco, CaliforniaPhillip EstipularFreelance Chef and InstructorPhil Estipular is a freelance chef and cooking teacher from San Francisco.Of Filipino and Irish descent, he began developing his culinary skills at an early age.His passions for the food and wine industry, coupled with his diverse background and his creative energy, have led to his success as a certified Teaching Chef at the Viking-Home Chef Culinary School in the San Francisco Bay Area. Phil graduated from the Judith Ets-Hokin Cooking School and has attended classes at the famous LeCordon Bleu in Paris and the Culinary Institute of America (CIA) at Greystone in California's Napa Valley.He keeps his cooking techniques and knowledge current by traveling and teaching seminars.Phil also is active with Women Chefs and Restaurants (WCR), a worldwide association dedicated to the advancement of women chefs.Phil's wife Micki is a member of this organization's Executive Board.Phil's unique combination of style, sense of humor and approachability makes his classes a real treat.Phil emphasizes tips, techniques and ideas for the home chef and is dedicated to helping those who attend his classes sharpen their cooking skills and have more fun in the kitchen.Phil is returning to the MSU-Billings Wine and Food Festival for the eighth year.


May 15, 2004

www.kulr8.com [cached]

It is sponsored by the Montana Beef Council, High Tech Construction and Cricket Clothing Company.BRThat evening, Wednesday, May 12, at 6:00 p.m., ‘Perfect Pairings for the Perfect Pair' will be featured, with Phillip Estipular, freelance chef and instructor in San Francisco, at the home of Marvin and Janet Brown, 26 Stanford Court.BRCost for the Perfect Pairings evening is $50 per person.


View Article | Yellowstone Valley Woman

www.yellowstonevalleywoman.com [cached]

Phillip Estipular, Freelance Chef and Instructor, 2004


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