Need more? Try out  Advanced Search (20+ criteria)»

logo

Last Update

This profile was last updated on 3/22/2015 and contains contributions from the  Zoominfo Community.

is this you? Claim your profile.

Wrong Philippe Chin?

Philippe Chin

Guest Instructor

Food University

GET ZOOMINFO GROW

+ Get 10 Free Contacts a Month

Please agree to the terms and conditions.

I agree to the  Terms of Service and  Privacy Policy. I understand that I will receive a subscription to ZoomInfo Grow at no charge in exchange for downloading and installing the ZoomInfo Contact Contributor utility which, among other features, involves sharing my business contacts as well as headers and signature blocks from emails that I receive.

THANK YOU FOR DOWNLOADING!

computers
  • 1.Download
    ZoomInfo Grow
    v sign
  • 2.Run Installation
    Wizard
  • 3.Check your inbox to
    Sign in to ZoomInfo Grow

I agree to the Terms of Service and Privacy Policy. I understand that I will receive a subscription to ZoomInfo Community Edition at no charge in exchange for downloading and installing the ZoomInfo Contact Contributor utility which, among other features, involves sharing my business contacts as well as headers and signature blocks from emails that I receive.

Food University

Background Information

Affiliations

American Academy of Pediatrics

Member of Green Planning Team


Education

Bachelor's Degree

Restaurant and Hotel Management


Master Chef


Web References(147 Total References)


Leadership - Food University

www.myfoodu.com [cached]

Philippe Chin


Guest Instructors - Food University

www.myfoodu.com [cached]

Philippe Chin
Philippe Chin


www.myfoodu.com

Philippe Chin


OIC Philadelphia

philaoic.org [cached]

Chalie's long time friendship with Master Chef of France, Philippe Chin has led him on an exciting series of cooking Sojourns events including 3 different sold-out dinners at the venerable James Beard House in Lower Manhattan and an 8 course dinner held at Brasserie 8 1/2 in Manhattan by International Star Chef Alain Ducasse as a fundraiser for the late, great Chef Louis Palladin.
When Chef Chin moved down south, Chalie continued to work with him as often as possible including 3 years at the historically significant Partridge Inn cooking for the stampede of travelers attending the Masters golf tournament in Augusta, GA.


News | Restaurant Association of Metropolitan Washington

www.ramw.org [cached]

Press Release | FINAL - FOR IMMEDIATE DISTRIBUTION For Centerplate:Mia Herron Mia@NeighborAgency.com 310.464.0894 ForWashingtonConvention and Sports Authority:Chinyere Hubbardchubbard@wcsa.com202.439.5133 Centerplate'sMaster Chef Philippe Chin, Executive Chef of the Walter E. WashingtonConvention Center, and company's Culinary Leadership Team to Host Event for theJames...


Similar Profiles

city

Browse ZoomInfo's Business
Contact Directory by City

city

Browse ZoomInfo's
Business People Directory

city

Browse ZoomInfo's
Advanced Company Directory