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This profile was last updated on 10/12/13  and contains information from public web pages and contributions from the ZoomInfo community.
Food U
169 S. Main St. #358
New City, New York 10956
United States

Company Description: Enhance your culinary IQ! Recipes, instructional videos and live events! Please see full Prescribing Information. Please see Important Safety

Employment History

Board Memberships and Affiliations


  • Bachelor's Degree , Restaurant and Hotel Management
140 Total References
Web References
Leadership - Food University, 12 Oct 2013 [cached]
Philippe Chin
Centerplate Taps Chef Chin for D.C. Center | Centerplate, 28 May 2009 [cached]
WASHINGTON (May 28, 2009) Renowned chef Philippe Chin said Thursday he has been hired by on-site foodservice provider Centerplate Inc. to be the executive chef at the Walter E. Washington Convention Center here.
Paris-born Chin has been a fixture in the Augusta, Ga., scene for years, most notably as executive chef of the Partridge Inn, where he started in 2001. Before that he had a successful career in Philadelphia at Philippe on Locust and Chanterelles. He has been nominated for regional James Beard Foundation awards and was the youngest chef on record to be inducted into the Maitres Cuisiniers de France.
"We are delighted to announce Philippe Chin as the latest addition to our network of culinary experts," said Des Hague, president and chief executive of Centerplate. "With the addition of Philippe -- a highly acclaimed master chef with an unparalleled record -- we will continue to raise the bar by delivering unmatched culinary innovation."
News | Restaurant Association of Metropolitan Washington [cached]
Press Release | FINAL - FOR IMMEDIATE DISTRIBUTION For Centerplate:Mia Herron 310.464.0894 ForWashingtonConvention and Sports Authority:Chinyere Hubbardchubbard@wcsa.com202.439.5133 Centerplate'sMaster Chef Philippe Chin, Executive Chef of the Walter E. WashingtonConvention Center, and company's Culinary Leadership Team to Host Event for theJames...
Centerplate Adds French-Asian Master Chef ... [cached]
Centerplate Adds French-Asian Master Chef Philippe Chin to Culinary Team
STAMFORD, Conn. (May 28, 2009) - Centerplate, the foodservice partner to North America's premier convention, sports and entertainment venues, announced today the addition of Chef Philippe Chin to the organization's culinary leadership network. With over 30 years of experience in fine dining, Chin's resume includes a number of highly regarded positions and honors beginning with his training at the elite l'Ecole Hoteliere de Paris where he graduated among the top ten students in his class. A nominee for the James Beard Foundation's Best Chef in the Mid-Atlantic Award, Chin is also the youngest chef on record to be accepted and inducted into the prestigious Maîtres Cuisiniers de France.
Before setting off to the famed ..., 31 Jan 2010 [cached]
Before setting off to the famed Beard House in New York City to present dishes at the James Beard Foundation's "Unconventional Chefs" dinner, Centerplate's Executive Chef at the Walter E. Washington Convention Center, Philippe Chin, took a moment to give the Washington Business Journal a sneak peak of what's on the menu.
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