logo

Last Update

This profile was last updated on 8/13/2016 and contains contributions from the  Zoominfo Community.

is this you? Claim your profile.

Wrong Peter Aaen?

Peter Aaen

Restaurant Chef

Restaurant MellemRum

GET ZOOMINFO GROW

+ Get 10 Free Contacts a Month

Please agree to the terms and conditions.

I agree to the  Terms of Service and  Privacy Policy. I understand that I will receive a subscription to ZoomInfo Grow at no charge in exchange for downloading and installing the ZoomInfo Contact Contributor utility which, among other features, involves sharing my business contacts as well as headers and signature blocks from emails that I receive.

THANK YOU FOR DOWNLOADING!

computers
  • 1.Download
    ZoomInfo Grow
    v sign
  • 2.Run Installation
    Wizard
  • 3.Check your inbox to
    Sign in to ZoomInfo Grow

I agree to the Terms of Service and Privacy Policy. I understand that I will receive a subscription to ZoomInfo Community Edition at no charge in exchange for downloading and installing the ZoomInfo Contact Contributor utility which, among other features, involves sharing my business contacts as well as headers and signature blocks from emails that I receive.

Restaurant MellemRum

Background Information

Employment History

Restaurantchef

Christie's Sdr. Hostrup Kro


Web References(2 Total References)


Peter Aaen - Sommelier/Manager, Restaurant MellemRum, Denmark

www.code38.com [cached]

Peter Aaen - Sommelier/Manager, Restaurant MellemRum, Denmark
Peter Aaen Sommelier/Manager, Restaurant MellemRum, Denmark NAME:Peter Aaen Peter Aaen claims he was tricked into the restaurant business - although doesn't elaborate, mores's the pity! At any rate, the ex-public school teacher is now restaurant manager and sommelier at Restaurant MellemRum in Denmark's second largest city, Aarhus. He works both on the floor recommending wines to guests and behind the scenes, educating his staff about wine and spirits. Peter will never forget the most exciting wine he has ever opened with his Code38. It was - curiously, he grants - a 1973 bottle of Champagne, a Blanc de Blanc Mellesime from Jean Laurent, and as he was attempting to lever out the cork it split in half. So he whipped out his Code38 Pro Stealth and effortlessly slid the cork out. "The vintage", he tells me, "is the same as my wife, the bottle was beautiful (as well), and we opened it for her 42nd birthday." Like any serious sommelier, Peter believes it is his job to appreciate all wines, without favouring any. But he is currently loving Rieslings from Columbia Valley in Washington State ("they cannot seem to do anything wrong these days"); he considers Bordeaux whites to be hugely under-rated; and he doesn't mind Albarinhos either. As far as reds go, "that's impossible to say", he tells me, though goes on to mention cool-climate Cab Savs, young Peter would like other Code38 members to try Cabernet Franc from the Loire - preferably Saumur from a quality producer such as Clos Rougeard. While his friends replace their high-end openers every 1 1/2 years, Peter has dropped his, kicked it, and opened more than 10,000 bottles of wine with it. "When this one feels a bit used", he adds, "I sharpen the blade, soak it in olive oil for a bit and then dry it in the oven at 200C for 15 minutes.


Code38 | Secret Wine Files

www.code38.com [cached]

Peter Aaen - Sommelier/Manager, Restaurant MellemRum, Denmark
Peter Aaen claims he was tricked into the restaurant business - although doesn't elaborate, mores's the pity! At any rate, the ex-public school teacher is now restaurant manager and sommelier at Restaurant MellemRum in Denmark's second largest city, Aarhus. He works both on the floor recommending wines to guests and behind the scenes, educating his staff about wine and spirits. Read more...+


Similar Profiles

city

Browse ZoomInfo's Business
Contact Directory by City

city

Browse ZoomInfo's
Business People Directory

city

Browse ZoomInfo's
Advanced Company Directory