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This profile was last updated on 7/23/14  and contains information from public web pages and contributions from the ZoomInfo community.

Boston Chef

Phone: (978) ***-****  HQ Phone
Local Address:  Massachusetts , United States
Festival Of Trees
METHUEN , Massachusetts 01844
United States

Company Description: The Festival of Trees offers the perfect venue for your office holiday party. With more than 200 beautiful trees as a backdrop to your event, the Festival of Trees...   more

Employment History

192 Total References
Web References
Annual Dinner AwardsMethuen Festival of Trees | Methuen Festival of Trees, 23 July 2014 [cached]
← Methuen non-profit helps fund restoration of historic firehouse in Haverhill Celebrated Boston Chef Paul Wahlberg to Appear At Fourth Annual Taste of The Festival Sharing the Magic VALLEY OFFICE PARK • 13 BRANCH STREET • METHUEN, MASSACHUSETTS • (978) 685-8878
Restaurant News, 29 Aug 2013 [cached]
TORONTO-A U.S. burger chain launched by the Wahlberg brothers - Mark, Donnie and Paul - has made the move into Canada, starting with Toronto's SoHo Metropolitan Hotel.
Donnie Wahlberg (left), with mother Alma and brothers Paul and Mark.
"My brothers and I are thrilled to announce the opening of our Canadian location at the SoHo Metropolitan Hotel," said Paul Wahlberg, executive chef of Wahlburgers in an Aug. 28 release.
Jan 22, 10:30/9:30c), which serves up ..., 22 Jan 2014 [cached]
Jan 22, 10:30/9:30c), which serves up a candid look into the family burger restaurant, lead by older brother, chef Paul.
TV Guide Magazine: Other than your mom, Alma, the breakout star is your brother Paul, who's the head chef at Wahlburgers.
Paul is the most talented cook in the family. Paul is the most generous Wahlberg. The undercurrent in every episode is that Paul is fighting to continue to put love into everything that he does as a chef. Page 2 of 2 - TV Guide Magazine: What's your function in the business?Wahlberg: There are three people in this equation - Paul who would only like to have one Wahlburgers in Hingham, Mass.; Mark who would like to open one on Jupiter next week; and me.
Paul Wahlberg
"Wahlburgers," which airs Jan. 22 ..., 10 Jan 2014 [cached]
"Wahlburgers," which airs Jan. 22 at 10:30 p.m. on A&E, will show the three Wahlberg brothers - Mark, Donnie and Paul - as they operate their Hingham-based restaurant.
"It's all about the Dorchester Youth Collaborative, and the money is going to benefit them, so I'm really happy for them," Paul Wahlberg, chef and co-owner of Wahlburgers, said.
Paul Wahlberg told that others will be able to make donations to the collaborative during the "Wahlburgers" premiere.
"It's a program that Mark (Wahlberg) has been affiliated with for a long time," Paul Wahlberg said.
The reality series will show Mark and Donnie returning to Boston to join forces with Paul, who they call the "most talented (Wahlberg) sibling."
We don't have Donnie and Mark's ..., 17 Sept 2013 [cached]
We don't have Donnie and Mark's photos on the wall," said Paul Wahlberg, co-owner and executive chef at Alma Nove, referring to his acting- and music-minded brothers and co-owners, who also operate burger-and-boozy-shake joint Wahlburgers across the street. (But, to be fair, their photos are on the restaurant's website.)
"We're all about repeat business," Wahlberg insisted.
Wahlberg, a strong front-of-house presence, is serious about his food and his diners' experience. As he told us repeatedly, he's cooking for his customers, not for himself.
Wahlberg has been cooking for 30 years, and he understands the need to balance culinary innovation against familiar, successful recipes. "A lot of the menu is based on classic dishes we put our influence on," he said.
My job is to make people happy," Wahlberg said.
We didn't order drinks this evening, but Alma Nove has a full slate of beers, wine and cocktails at an affordable price point (Wahlberg proudly points out that this isn't an establishment selling $1,200 bottles of wine).
Tagged Alma Nove, bar, braised Kobe Brisket, day-boat scallops, eggplant-wrapped shrimp, Executive Chef Paul Wahlberg, fire pit, Hingham, Hingham Shipyard, homemade gnocchi, Japanese eggplant, Long Island duck, orecchiette pasta, Rachel Lebeaux, restaurant, Restaurant Review, risotto, rum cheesecake, shrimp, spiced chocolate cake, TableCritic Inc, tasting menu, wine, wood-grilled swordfish
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