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This profile was last updated on 1/20/2017 and contains contributions from the  Zoominfo Community.

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Wrong Paul Clarke?

Paul H. Clarke

Vice President Sales and Marketing

Sandelman & Associates Inc

HQ Phone:  (949) 388-5600

Direct Phone: (847) ***-****direct phone

Email: p***@***.com

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I agree to the Terms of Service and Privacy Policy. I understand that I will receive a subscription to ZoomInfo Community Edition at no charge in exchange for downloading and installing the ZoomInfo Contact Contributor utility which, among other features, involves sharing my business contacts as well as headers and signature blocks from emails that I receive.

Sandelman & Associates Inc

257 La Paloma Suite 1

San Clemente, California,92672

United States

Company Description

Sandelman's mission is to be the primary source for quantitative consumer information for the foodservice industry by providing the highest quality information and customer service at the lowest possible cost. ...more

Background Information

Employment History

Food Service Director

Greenwich Country Day School


Director of Marketing

Technomic Inc.


Contributor

Convenience Store News


Affiliations

Aspire (Stafford) Limited

Volunteer


The American Institute of Wine & Food

Board Member


Education

MBA

Loyola University Chicago


bachelor of arts , cum laude

Loyola University Chicago


Web References(23 Total References)


www.csnews.com

By Paul Clarke, Q1 Consulting
By Paul Clarke, Q1 Consulting About Paul Clarke Q1 Consulting Paul Clarke is business development director for Q1 Consulting. He brings more than 20 years of foodservice experience, including 12 years delivering consumer insights to chain restaurants and foodservice suppliers. He previously spearheaded business development and marketing for Sandelman, where he worked with such key clients as Subway, McDonald's and Panera Bread. He can be reached at [email protected]


www.sandelman.com [cached]

Paul Clarke, Vice President Sales & Marketing
Mr. Clarke is based in the Chicago area, where he manages the firm's marketing, including national sales, direct marketing, Web and E-marketing and public relations. Mr. Clarke has over 20 years of food and foodservice marketing communications experience. Mr. Clarke also was editor and co-publisher of Chef, a national foodservice trade magazine. In addition, he authored the book Lessons in Excellence from Charlie Trotter, which has been recognized by several key publications, including the New York Times, Newsweek, Restaurants & Institutions, Chicago Sun-Times and more. Mr. Clarke earned an MBA and a bachelor of arts, cum laude, from Loyola University Chicago.


www.csnews.com

By Paul Clarke, Q1 Consulting Services
By Paul Clarke, Q1 Consulting Services About Paul Clarke Q1 Consulting Services Paul Clarke is director of business development at Q1 Consulting Services, the consulting unit of Q1 Productions that offers custom business solutions to executives working in the life science and food and beverages industries. Clarke brings more than 20 years of foodservice experience, including 12 years delivering consumer insights to chain restaurants and foodservice suppliers. He previously spearheaded business development and marketing for Sandelman, where he worked with such key clients as Subway, McDonald's and Panera Bread. Prior to that, he was director of marketing at Technomic Information Services.


www.sandelman.com [cached]

Paul Clarke, VP Sales and Marketing
Phone: (888) 897-7881, ext. 2 • Fax (888) 897-7804


www.sandelman.com [cached]

Paul Clarke
Phone (888) 897-7881, ext. 2 • Fax (888) 897-7804 E-mail: paul@sandelman.com


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