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This profile was last updated on 1/21/16  and contains information from public web pages and contributions from the ZoomInfo community.

Phone: (972) ***-**** ext. ****  
Email: p***@***.com
515 Mills Rd.
Garland , Texas 75040
United States

Company Description: We are a 3rd generation family of pickle people with state of the art manufacturing and warehousing facilities located in Garland, TX. First Place Foods...   more

Employment History


  • degree , marketing
  • Baylor
  • degree , marketing
    Baylor University
  • BBA , Entrepreneurship
    Baylor University
  • degree , Pro Sales Sports Marketing
28 Total References
Web References
First Place Foods | News [cached]
Hunn's is busy creating new products and expanding our distribution. Check this section to find out what great things are going on with Hunn's right now, or maybe you can find out when Hunn's is set to enter your marketing area.
Hunn's withdraws Pickles and Pickle Relish from Market
Celina, TX. Pat Hunn, owner and founder of Focus Foods, Inc., makers of Hunn's Private Stock Pickles and Relish announced that due to the unforeseen closing of their co-packer, that Hunn's Private ...
Read More First Place Foods adds a Partner
Garland, Tx. Pat Hunn, President of First Place Foods, LLC just announced the addition of a new partner to his new firm. John Wilson, formerly with Noveau Eye Wear, joins Hunn and Stephen Collette a ...
Pat Hunn Acquires Goldin Pickle Company
Pat Hunn, founder and president of Focus Foods, Inc. based in Celina, TX has announced his acquisition of Goldin Pickle Company in Garland, TX. Focus Foods, Inc. is the maker of Hunn's Private Stock ...
Celina, Texas (May 3, 2006) Pat Hunn, President and founder of Focus Foods, Inc. has recently announced the launch of a new brand under the Focus Foods, Inc. parent company. Hunn is introducin ...
Pat Hunn is remaking the pickle business his way. After 23 years in a business where he is considered the "pickle expert" by many food industry insiders, Hunn introduced a new line of premium pickles ...
Reat More Feature Story: Pat Hunn, Pickle Entrepreneur
PAT HUNN - President/Founder Hunn's Private Stock Pickles
While some may call it the work of fate or the inevitable outcome of one's destiny, Pat Hunn is certain of one thing: whatever it was that led him to follow in his father's footsteps must have been a ...
In Pat Hunn's case, his Dad purchased a brand and a recipe for a specialty pickle ...
Reat More Texas "Pickle King" Pat Hunn Introduces New Line Of Hunn's Private Stock Premium Pickles
Pat Hunn is back in the pickle business. Considered the "pickle expert" by many food industry insiders, Hunn has introduced a new line of premium pickles called Hunn's Private Stock. Produced by pa ...
PPI President, Pat Hunn, ..., 9 Nov 2015 [cached]
PPI President, Pat Hunn, welcomes attendees during his opening remarks on Wednesday, April 15, 2015.
First Place Foods | Press Clippings, 12 Nov 2008 [cached]
Get to know Pat Hunn, President and Founder of Focus Foods and Hunn's Private Stock in the Dallas Business Journa; "Face Time" column.
Hunn's Private Stock products are available at upscale grocery stores and were recently launched throughout New York City.
This article, featured in My Business magazine is Pat Hunn's first hand account of working for corporate giant, and what brought back him back to entreprenuerism.
First Place Foods | News, 11 Jan 2006 [cached]
Hunn's is busy creating new products and expanding our distribution. Check this section to find out what great things are going on with Hunn's right now, or maybe you can find out when Hunn's is set to enter your marketing area.
"I'm incredibly honored by this recognition," said Pat Hunn, founder and executive of Hunn's Private Stock. "Coming from the quintessential magazine that celebrates gourmet food with a certain heritage and tradition, this is a huge compliment to the quality and character that we demand in our products."
Saveur describes the pickles as "crunchy, spicy and sort of sweet" and notes there is nothing better than a hot dog with a few Hunn's Hot Bread & Butter Chips on top.
"This acknowledgement by Saveur should serve as a springboard for growth for Hunn's Private Stock in 2006," said Hunn, who is currently in the midst of an aggressive expansion program designed to make his gourmet pickles available to consumers from coast to coast.
Hunn's Private Stock products are already available in more than 1,000 national and local grocery retailers including Central Market, Sprouts, Tom Thumb, HEB, Meijer, Lund's and Costco. Hunn's recently became available in grocery retailers throughout New York City including Manhattan-based Gristede's.
"We are continually looking to partner with new distributors and retailers in order to bring the taste of Hunn's to consumers across the country," said Hunn. "We recently re-launched the Focus Foods, Inc. website to make buying and shipping our products easier and less expensive in markets where Hunn's is not yet available at the local grocer."
First Place Foods | News, 12 Nov 2008 [cached]
Hunn's is busy creating new products and expanding our distribution. Check this section to find out what great things are going on with Hunn's right now, or maybe you can find out when Hunn's is set to enter your marketing area.
Pat Hunn, President and founder of First Place Foods, LLC enthusiastically announced his plan to expand the tank yard capacity by at least 50% this year. Hunn said "It is absolutely necessary. We're growing rapidly and our customer base is becoming very diversified. We have to expand if we're going to keep up". Hunn and partner John Wilson have been working tirelessly to maximize the available space to put into place brand new 1000 bushel tanks in the re-designed tank yard.
It' really satisfying to see things begin to come together the way Pat and I envisioned this last year. This tank yard expansion will only be the first of what we hope will be many more to come."
First Place Foods, LLC has been able to secure new customers in all of the major restaurant formats in the south. Hunn is proud to say that they supply the best of the best when it comes to their customers. Hunn said "of course this is just my opinion, but I think we now supply the best hamburger chain, the best steak house, the BBQ restaurants, the best institutional customers, and we are working hard on the best hot dog restaurant. Oh, yeah we also supply the best university (Baylor) with their pickles and relish for their on-campus dining halls."
These are indeed exciting times for the pickle maker. In addition to their rapidly expanding customer base and their aggressive facility expansion, Hunn and Wilson are also planning to re-launch the popular Hunn's Private Stock retail brand of pickles and relish.
Hunn would only say "we are definitely excited about the plans to re-launch our retail brand. I can't say much more about it right now, but let's just say we are making several improvements to an already great product. All those people that have been writing and calling me wanting to know when and where they can get more Hunn's will definitely be pleased." Hunn wouldn't go any further about the planned re-launch except to say "We're getting close.
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