Top chef Mary Ellen McTague is well known for her delicious high-end cuisine, using the finest, locally-sourced ingredients.
hard-earned reputation training with Heston Blummenthal, has appeared on the BBC's Great British Menu and writes a weekly column for the Guardian Weekend.
cosy eatery has an intimate, dining room feel to it, with friendly service and lets the food speak for itself.
From 23rd September Mary Ellen McTague
will be moving to 4424 Edge Street in the Northern Quarter, Manchester for a autumnal pop-up residence,while the Prestwich Aumbry premises undergo kitchen renovations.