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Wrong Mark Van Horn?

Mark Van Horn

Owner and Chef

French Quarter Bistro Inc.

HQ Phone:  (610) 792-7292

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I agree to the Terms of Service and Privacy Policy. I understand that I will receive a subscription to ZoomInfo Community Edition at no charge in exchange for downloading and installing the ZoomInfo Contact Contributor utility which, among other features, involves sharing my business contacts as well as headers and signature blocks from emails that I receive.

French Quarter Bistro Inc.

215 Main Street

Royersford, Pennsylvania,19468

United States

Company Description

French Quarter Bistro, owned and operated by Mark VanHorn, is located in Royersford, PA,one of the area's premier destinations for pleasant dining and superb cuisine. Situated in one of Royersford's most congenial settings, we offer a casual, comfortable atmos...more

Web References(13 Total References)


French Quarter Bistro In the News - French Quarter Bistro

www.frenchquarterbistro.com [cached]

In the Kitchen with ... Mark Van Horn of French Quarter Bistro
In the Kitchen with Mark Van Horn (video) In the Kitchen with Mark Van Horn (video)


French Quarter Bistro In the News - French Quarter Bistro

www.frenchquarterbistro.com [cached]

In the Kitchen with … Mark Van Horn of French Quarter Bistro
In the Kitchen with Mark Van Horn (video) In the Kitchen with Mark Van Horn (video)


Spring-Ford Chamber of Commerce > Member Directory

www.springfordchamber.com [cached]

Mark Van Horn


wantcookinginfo.com

Mark Van Horn, owner and chef of the French Quarter Bistro, wouldn't be where he is today if it weren't for piles of dishes.


The Phoenix - Oil spill in Royersford

www.phoenixvillenews.com [cached]

"I was concerned there was something wrong with our restaurant," Mark Vanhorn, owner of the French Quarter Bistro, said.But the smell was also reported in the late evening the night before. The fire company responded to the call on December 29, but could not locate the source of the smell that night.And the smell, still lingering today, created the most stir."The smell was horrible," Vanhorn said."We've had the environmental company out doing work," Vanhorn said."And I had a lot of customers just get up and leave because of the smell."And while the Bistro didn't shut down, Vanhorn said a lot of other business did."It affected me all weekend with customers leaving," Vanhorn said.


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