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This profile was last updated on 8/26/14  and contains information from public web pages and contributions from the ZoomInfo community.

Dr. Judith S. Stern

Wrong Dr. Judith S. Stern?

Distinguished Professor Emeritus

UC Davis
3200 Dutton Hall One Shields Ave
Davis, California 95616
United States

Company Description: UC Davis, which will celebrate its centennial in 2008, is one of the nation's top public research universities with a tradition of service to the region, the nation...   more

Employment History

Board Memberships and Affiliations


  • PhD
  • Doctor of Science degree , Nutrition
    Harvard University School of Public Health
  • bachelor's degree , Foods and Nutrition
    Cornell University
  • Master of Science , Nutrition
    Harvard University School of Public Health
  • bachelor's degree Degree , Foods and Nutrition
    Cornell University
  • Master of Science Degree , Nutrition
    Harvard University School of Public Health
189 Total References
Web References
Advisory Board — Weight Watchers® |, 1 May 2014 [cached]
Judith Stern, Sc.D., R.D. Professor of Nutrition and Internal Medicine University of California at Davis
North County Times - North San Diego and Southwest Riverside County columnists, 23 Sept 2004 [cached]
But it also makes food taste really good, making it easier to eat too much, said Judith S. Stern, vice president of the American Obesity Association.
"It's terrific that we're eating more cheese, but bottom line, all calories count," said Stern, who also teaches nutrition at the University of California, Davis.Her suggestion: "Try to eat cheese in slightly different ways, with pears or apple slices -- expanding your diet."
FreeLife International -SCIENCETEAM, 20 Oct 2014 [cached]
Judith S. Stern
Judith S. Stern, Sc.D. - University of California
Judith S. Stern, Sc.D. - University of California
An expert on diet and nutrition, Dr. Judith S. Stern received her bachelor's degree in Foods and Nutrition from Cornell University and her doctor of science degree in nutrition from the Harvard University School of Public Health in Boston. She has been the recipient of numerous professional awards and honors and published more than 275 research papers in professional journals on topics such as obesity, exercise, and dietary supplements. Dr. Stern has also written over 150 articles in popular magazines such as Vogue and contributed as an Editorial Advisor to Prevention magazine.
Dr. Stern co-founded the American Obesity Society, a lay advocacy organization dedicated to advancing the understanding of the disease of obesity. She currently serves as Distinguished Professor in both the College of Agriculture & Environmental Sciences and the School of Medicine at the University of California at Davis (UCD).
Professor Judith Stern, vice ..., 7 Aug 2013 [cached]
Professor Judith Stern, vice president of the American Obesity Association, was critical, and suspicious.
Medical Advisory Board, 6 June 2011 [cached]
Judith S. Stern, Sc.D., R.D. Judith S. Stern, Sc.D., RD, is a Professor with joint appointments in the Department of Nutrition, College of Agricultural and Environmental Sciences, UC Davis, and the Department of Internal Medicine, Division of Endocrinology, Clinical Nutrition, and Vascular Medicine, UC Davis. She was Co-Director, Center for Alternative Medicine for Research in Asthma, Allergy, and Immunology, and Director, Food Intake Laboratory Group, also at U C Davis. Dr. Stern received a Bachelor of Science degree in Food and Nutrition from Cornell University, and her Master of Science and Doctor of Science degrees from Harvard University School of Public Health. She is a member of the Institute of Medicine and the National Academy of Sciences. She is a past president of the American Society for Clinical Nutrition and a founding member and past president of the North American Association for the Study of Obesity. Dr. Stern is also a Co-founder of the American Obesity Association and Co-chair of the Board and Vice President. She has served on committees and been an advisor to a number of professional groups including the American Heart Association Council on Nutrition, Physical Activity and Metabolism, American Council on Science and Health, American Dietetic Association, American Society for Nutritional Sciences and the International Association for the Study of Obesity. Dr. Stern's extensive government service include National Institutes of Health work groups such as the Obesity Task Force Advisory Committee, Metabolism Study Section, Nutrition Study Section, and the Human Nutrition Board of Scientific Counselors. Her work with the USDA has placed her on various boards and committees such as the Human Nutrition Research Advisory Board and U.S. Dietary Guidelines Advisory Committee, 2nd Edition. In addition, she chaired "Weighing the Option" for the Institute of Medicine, National Academy of Sciences, and served on the U.S. Pharmacopeia, Nutrient Absorption Committee.
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