Josh DelperdangJosh Delperdang was born and raised on the Mississippi River in Keokuk, Ia., with two brothers and three sisters.Joshua put aside his natural talent in art to receive a culinary degree in Houston, Texas, while working at Café Annie, a four-star restaurant owned by Chef Robert Del Grande.
Josh was previously Executive Chef at Vino's Italia Ristorante for more than two years.
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