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This profile was last updated on 6/16/05  and contains information from public web pages.

Joseph Catalano

Wrong Joseph Catalano?
 
Background

Employment History

16 Total References
Web References
The Italian hotspot recently announced ...
www.grandcentralpartnership.org, 16 June 2005 [cached]
The Italian hotspot recently announced Joseph Catalano as its new executive chef, and he is already flexing his culinary muscles.Through Monday, June 20, diners can indulge in Chef Catalano's new summer menu as part of a $26 three-course prix fixe lunch or a $45 four-course prix fixe dinner.GCP officially welcomes Chef Catalano, who participated in last month's Grand Gourmet - The Flavor of Midtown, to the Grand Central neighborhood.
Welcome to NJMonthly Online
www.njmonthly.com, 10 Jan 2001 [cached]
Joseph Catalano is the new chef at 973 Restaurant in Florham Park.
Restaurant Guide - Vicinity Magazine, Summer 2010
www.vicinitymagazine.com, 1 July 2010 [cached]
Executive Chef and Owner, Joseph Catalano, puts his culinary passion in every dish.
...
Executive Chef and Owner, Joseph Catalano, puts his culinary passion in every dish.
Fans of the old La Grotta ...
www.nj.com, 7 Oct 2007 [cached]
Fans of the old La Grotta Degli Amici were delighted when chef Joseph Catalano returned to Millburn after a few years' absence to open his own restaurant, Semolina, this summer.
At first glance, the storefront on Millburn's bustling main drag gives the impression of being simply a neighborhood place, with an open kitchen in the front and pizza available for delivery.But there's much more to Semolina than just the pomodoro pie ($8.95) or spaghetti and meatballs with tomato basil sauce ($14.95).
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Catalano, who had been working in New York City restaurants most recently, puts some sophisticated dishes on the menu while his cooking continues to evolve. (The restaurant is located at 343 Millburn Ave. 973-379-9101, ** 1/2)
"As you grow, you try new things, you find different techniques and you keep honing your craft to make everything better," he explained.
An example is his Italian pot roast ($21.95), with beef and root vegetables roasted in the wood-burning oven as the centerpiece, surrounded by a saffron potato foam.
Grand Central Partnership
www.grandcentralpartnership.org, 18 Aug 2004 [cached]
The Italian hotspot recently announced Joseph Catalano as its new executive chef, and he is already flexing his culinary muscles.Through Monday, June 20, diners can indulge in Chef Catalano's new summer menu as part of a $26 three-course prix fixe lunch or a $45 four-course prix fixe dinner.GCP officially welcomes Chef Catalano, who participated in last month's Grand Gourmet - The Flavor of Midtown, to the Grand Central neighborhood.
WEEKEND TRAFFIC ADVISORY
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