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This profile was last updated on 1/27/16  and contains information from public web pages and contributions from the ZoomInfo community.


Phone: (314) ***-****  
Email: j***@***.com
Local Address:  St. Louis , Missouri , United States
Ole Tyme Produce Inc
92-98 Produce Row
Saint Louis , Missouri 63102
United States

Company Description: Ole Tyme continues to supply Old Warson, which Murphy said is a testament to the company's consistency, but he shops from two produce companies, to assure he can...   more

Employment History


  • Reed College
15 Total References
Web References
Joan Daleo, owner of ..., 31 Jan 2009 [cached]
Joan Daleo, owner of Ole Tyme Produce in St. Louis, MO, attributes much of her company's 109 percent growth in the last five years to being chosen as a diverse supplier. "They sought us out," said Daleo.
Joan Daleo, President, ..., 26 Oct 2014 [cached]
Joan Daleo, President, Ole Tyme Produce, Inc.
Customer Testimonials | Hogan Transportation & Logistics [cached]
-- Joan Daleo, Ole Tyme Produce Co.
Ole Tyme Produce, 25 April 2012 [cached]
"We wanted something unique on our fleet of trucks that coincides with our message of fresh and natural," Ole Tyme president Joan Daleo said.
As Joan Daleo sat down for an interview, she recited from memory a client's order -- ticking off what was going to the restaurant, what truck it was on and the number of cases. That level of detail is necessary to survive in the highly competitive food distribution business where margins of 1 percent are common, said Daleo, who is president of Ole Tyme Produce.
"This isn't a game about money. This is a lifestyle," said Daleo, who returned to St. Louis in 1996 to help her father, Joe Daleo, with the company.
Still, Daleo said the business is almost as perishable as the fruits and vegetables it delivers.
Daleo is among the few women running such a supply business locally.
Key executives: Daleo, 42, is president of a family limited partnership that owns Ole Tyme.
Joan Daleo is the only family member working in the business full time.
Joan Daleo had been working in the mergers and acquisitions unit of PacifiCorp, a West Coast utility, after she graduated from Reed College in Portland, Ore. Originally, she was returning to St. Louis for a finance fellowship at Washington University. She did not win the fellowship, but took a job with Ole Tyme while she pursued an MBA at Washington University at night.
Revenue: Sales were $12 million for 2004. Daleo said she watches case counts on deliveries as much as dollars, usually pushing to deliver between 12,000 and 15,000 cases a week.
"Restaurants, hotels, hospitals, clubs and caterers demand the freshest produce and specialty products possible, and they need to be able to access and track the availability of their produce when it is convenient for them," said Joan Daleo, president of Ole Tyme Produce.
Ole Tyme Produce, 25 April 2012 [cached]
Joan Daleo - (314) 436-5010
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