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Jim C. Counts

HQ Phone: (520) 745-9175

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Nimbus Brewing Company

3850 E. 44Th Street Suite 138

Tucson, Arizona 85713

United States

Company Description

At Nimbus Brewing Company, we are dedicated to providing the finest quality, best tasting, all natural beers with no additives or preservatives. We pride ourselves on our flavorful, distinctive beers - beers for those who know the difference. Even with ou ... more

Find other employees at this company (4)

Background Information

Employment History

Kitchen Manager

3850 E. 44th St.

Web References (59 Total References)

"It is exciting for us to ... [cached]

"It is exciting for us to be available in such a concentrated area of 18 million people," Nimbus owner Jim Counts said. "We are confident that we will do well."

Counts said Nimbus caught the attention of distributors after taking home the "Arizona Brewery of the Year" honor in 2013 at the New York International Beer Competition.
All six Nimbus standards, including its oatmeal stout and "Dirty Guera" Southwestern-style blonde ale, will be shipped, he added.

Nimbus opened in September ... [cached]

Nimbus opened in September 2009 as a joint project of Tucson restauranteur Bob McMahon and Nimbus Brewing Co. owner James Counts.

Counts maintained minor ownership, but said at the time that he wanted to focus his energies on brewing beer.

Nimbus Brewery, Tucson, Arizona | CLUBS OF AMERICA [cached]

2001 marked the arrival of their new state-of-the-art 35-barrel high-pressure steam-fired brewhouse, the crowning accomplishment in Nimbus Brewing's major brewery expansion that began in June of 2000 with the arrival of James Counts, Managing Partner of Nimbus Brewing Company.

Counts, son of Nimbus Brewery ... [cached]

Counts, son of Nimbus Brewery owner Jim Counts, opened 4th Avenue Delicatessen five weeks ago in the old home of Buddha's Dog House at 425 N. Fourth Ave.

Counts served as kitchen manager for eight years at his father's original Nimbus at 3850 E. 44th St. and spent another year in the same position at The B Line.
When he saw a "for rent" sign in front of Buddha's a few months back, he felt he could fill a void.
"I didn't see many traditional deli options on Fourth Avenue that stayed open late and offered a sandwich, chips and a drink for under $10," he said.
Counts sells hot and cold sandwiches using Boar's Head meats and cheeses.

GABF 2003 [cached]

Jim Counts, managing partner for Nimbus, reports that Nimbus has recently expanded capacity in a big way with a new brewing system and 150 bbl tanks.

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