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This profile was last updated on 7/25/14  and contains information from public web pages and contributions from the ZoomInfo community.

Chef

Phone: (800) ***-****  HQ Phone
Email: i***@***.com
Melissa
5325 South Soto Street
Vernon , California 90058
United States

Company Description: Melissa's / World Variety Produce is the leading distributor of specialty produce and foods in the United States. The company imports exotic fruits and vegetables...   more
Background

Employment History

66 Total References
Web References
Ida ...
www.melissas.com, 25 July 2014 [cached]
Ida Rodriguez
Chef Ida Rodriguez has always had a passion for great food. Growing up in El Paso, Texas, Ida would spend every minute she could in her mother and grandmother's kitchens.
...
Upon moving to the U.S., Ida had a tremendous wealth of knowledge about European food and culinary traditions that she couldn't wait to show off her knowledge.
...
At least once a year, Chef Ida takes a trip abroad to continue her culinary education and expand her vast culinary and life experiences. Besides healthy cooking, Chef Ida likes to spend her time making crafts, traveling, and digitally scrapbook her adventures.
The book's authors, Melissa's ...
www.melissas.com:80, 25 July 2014 [cached]
The book's authors, Melissa's chef Ida Rodriguez and co-owner Sharon Hernandez, both make the pilgrimage to Hatch, New Mexico every Labor Day for the massive festival celebrating the chiles' arrival.
Ida Rodriguez, Head Chef for ...
tastesandtravel.com, 19 Dec 2012 [cached]
Ida Rodriguez, Head Chef for Melissa's Produce previewed lovely centerpieces made of vegetables and guilded fruit.
An added bonus will be an ...
www.coastmagazine.com, 29 Sept 2010 [cached]
An added bonus will be an appearance by Ida Rodriguez, executive chef of Melissa's, who will prepare garden enchiladas.
Corporate Chef Profiles | Melissa's Produce
www.melissas.com, 22 Nov 2013 [cached]
Ida Rodriguez
...
Ida Rodriguez
Chef Ida Rodriguez has always had a passion for great food. Growing up in El Paso, Texas, Ida would spend every minute she could in her mother and grandmother's kitchens.
...
Upon moving to the U.S., Ida had a tremendous wealth of knowledge about European food and culinary traditions that she couldn't wait to show off her knowledge.
...
At least once a year, Chef Ida takes a trip abroad to continue her culinary education and expand her vast culinary and life experiences. Besides healthy cooking, Chef Ida likes to spend her time making crafts, traveling, and digitally scrapbook her adventures.
Other People with the name "Rodriguez":
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