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This profile was last updated on 9/22/13  and contains information from public web pages.

Freelance Writer

Phone: (760) ***-****  HQ Phone
750 N. Gene Autry Trail
Palm Springs , California 92262
United States

Company Description: The firm, Ferguson & Bernheimer, specializes in government relations, real estate and business law. Clients of the firm have included Waste Management, Lamar...   more

Employment History

  • Food Columnist
  • Contributor
  • Co-Leader
    Slow Food Desert Cities
  • Features Editor, Planning Editor
    BBC Publications
  • Contributing Editor and A Member
  • Editor of Modern Maturity Magazine
  • Contributing Editor and A Member
    Board of Advisors

Board Memberships and Affiliations

  • Board Member, Cookbook Author and Desert Sun Food Writer
    Slow Food Desert Cities
26 Total References
Web References
Press Release 04-30-07, 30 April 2007 [cached]
Professional judges included Santa Rosa-based Christine Piccin, award winning chef, instructor and contributor to Sant é Magazine; Chef Health Stone, instructor at Johnson & Wales University, Denver, Colo.; Leo Koellner, garde manger instructor at California Culinary Academy, San Francisco; Bruce Jacobs, executive chef for Bristol Farms; Henry Fenwick, food columnist for The Desert Sun; Donna Curran, food editor for Palm Springs Life Magazine; Jackie Olden, nationally known cookbook author, chef and television host; and Maurice Bratt, host of "Dishing with Maurice" on local KGAM radio. | Changing tastes, wowing diners, 6 Dec 2006 [cached]
Henry Fenwick
Henry Fenwick
Henry Fenwick | Back to Top
Site Search Customer service About this site Contact us F.A.Q. Subscribe Now!Advertise
Slow Food Desert Cities - Contact Us, 29 Dec 2011 [cached]
· Henry Fenwick, Co-Leader
Blogs | KNEWS FM 94.3, 8 Sept 2010 [cached]
Slow Food Board Member, cookbook author, and Desert Sun Food Writer Henry Fenwick in the studio to chat about the Slow Food movement and what the Desert Cities Chapter is doing. By Walking On Eggs | September 9, 2010
Welcome to, 22 Oct 2001 [cached]
Henry Fenwick , Contributing Editor and a member of our Board of Advisors , acts as liaison to the senior marketing , publishing , advocacy , and policy-making communities.Henry spent 12 years shaping the direction of AARP's Modern Maturity magazine , including seven years as its Editor and spent 15 years with BBC's Radio Times.Henry studied at Exeter College in Oxford , England , and currently lives in Los Angeles.
Henry Fenwick , writes about food and wine at in addition to his role on our Board of Advisors.The food columnist for Age Wave's Get Up and Go! , Henry started cooking when he was fifteen , and and has written about food for the LA Times Magazine and Southwest Airlines' Spirit.He spent four decades in Europe and the United States learning to prepare food expertly while establishing his career as a national magazine editor.
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