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This profile was last updated on 7/6/2012 and contains contributions from the  Zoominfo Community.

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Wrong Gus Rancatore?

Gus E. Rancatore

Owner

Cambridge High School

HQ Phone:  (740) 435-1100

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I agree to the Terms of Service and Privacy Policy. I understand that I will receive a subscription to ZoomInfo Community Edition at no charge in exchange for downloading and installing the ZoomInfo Contact Contributor utility which, among other features, involves sharing my business contacts as well as headers and signature blocks from emails that I receive.

Cambridge High School

1451 Deerpath Drive

Cambridge, Ohio,43725

United States

Background Information

Employment History

Local Reporter

Cambridge Chronicle


Affiliations

Cambridge Local First

Board Member


Cambridge Business Development Center

Member


ifPeople

Steering Committee Member


Toscanini's Ice Cream

Founder


Education

undergraduate degree

Boston University


Web References(127 Total References)


www.gardenclubbackbay.org

Thursday, July 12, 6:30 pm - A World of Ice Cream with Gus Rancatore of Toscanini's
Although Formaggio's Kitchen specializes in cheese, that doesn't lessen their enthusiasm for another worthy use of milk - the almighty scoop of ice cream. On Thursday, July 12, beginning at 6:30 pm, join Gus Rancatore, owner of Cambridge ice cream institution Toscanini's, for a celebration of National Ice Cream Month. Gus will talk about ice cream traditions from around the world, covering American, French, Indian, Italian, and Turkish varieties. He'll illustrate his talk with plenty of samples, of course. He'll also answer your questions about the ice cream making process and share a few of his favorite recipes. $45 per person. The class will be held at Formaggio's classroom annex, 67 Smith Place in Cambridge. To register, visit www.formaggiokitchen.com, or call 617-354-4750. Fabulous photo of Gus, below, by Michele McDonald for The Boston Globe.


www.gardenclubbackbay.org

Thursday, July 12, 6:30 pm - A World of Ice Cream with Gus Rancatore of Toscanini's
Thursday, July 12, 6:30 pm - A World of Ice Cream with Gus Rancatore of Toscanini's On Thursday, July 12, beginning at 6:30 pm, join Gus Rancatore, owner of Cambridge ice cream institution Toscanini's, for a celebration of National Ice Cream Month. Gus will talk about ice cream traditions from around the world, covering American, French, Indian, Italian, and Turkish varieties. He'll illustrate his talk with plenty of samples, of course. He'll also answer your questions about the ice cream making process and share a few of his favorite recipes. $45 per person. The class will be held at Formaggio's classroom annex, 67 Smith Place in Cambridge. To register, visit www.formaggiokitchen.com, or call 617-354-4750. Fabulous photo of Gus, below, by Michele McDonald for The Boston Globe. You are here : Home > 2012 > 06 > 29 > Thursday, July 12, 6:30 pm - A World of Ice Cream with Gus Rancatore of Toscanini's


stevereads.com [cached]

Tosci has a killer Sunday brunch; as its owner, Gus Rancatore, described it: "It's food that people would actually want to eat, and better than the sort of brunch you'd go to with your parents.


motzkin.com [cached]

When Gus Rancatore and I first talked about a show in his flagship ice creamery on Main Street, he told me that he always wanted to see some large work on his clean brick walls.
At the time, I was working on a series of digital images drawn from my tea and stone series' of mixed media wall pieces. The palette of chocolates, nuts, and cookies in Toscanini owner Gus Rancatore's signature Chocolate Sluggo flavor, when mixed with the artist's hand, recall the ceramic forms and serendipitous colors and surfaces for which Motzkin has been recognized.


www.cambridgelocalfirst.org [cached]

In September, 1981 Toscanini's was founded by Gus Rancatore, Kurt Jaenicke, Pearl Morrison, Janet Rosenblatt, Rich Johnston, Diane Depczenski, Pat Johnston, Miriam Stewart, read more


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