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This profile was last updated on 1/1/04  and contains information from public web pages.

Dining Room Manager

La Jolla's Marine Room
 
Background

Employment History

Education

  • diploma
    University of Bordeaux
Web References
Wine, Dine & Entertain - Ranch & Coast - January 2004
www.ranchandcoast.com, 1 Jan 2004 [cached]
Gino Campbell has been named dining room manager and sommelier at La Jolla's Marine Room.Campbell holds a title of advanced sommelier in the American Guild and holds a diploma from the University of Bordeaux in France, which certified him as a graduate of their wine program and as a French sommelier.
The James Beard Foundation Dateline: February 7th, 2007
www.jamesbeard.org, 29 June 2003 [cached]
Cavin will develop a new direction for the kitchen | Gino Campbell has joined the staff at La Jolla's Marine Room as dining room manager and sommelier | Aaron Daily is executive chef of the new Cilantro's by the Sea in The Lumberyard complex in coastal Encinitas.
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