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Gino Campbell

Dining Room Manager

La Jolla's Marine Room

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La Jolla's Marine Room

Background Information

Employment History

The American Guild



University of Bordeaux

Web References (2 Total References)

Wine, Dine & Entertain - Ranch & Coast - January 2004 [cached]

Gino Campbell has been named dining room manager and sommelier at La Jolla's Marine Room.Campbell holds a title of advanced sommelier in the American Guild and holds a diploma from the University of Bordeaux in France, which certified him as a graduate of their wine program and as a French sommelier.

The James Beard Foundation Dateline: February 7th, 2007 [cached]

Cavin will develop a new direction for the kitchen | Gino Campbell has joined the staff at La Jolla's Marine Room as dining room manager and sommelier | Aaron Daily is executive chef of the new Cilantro's by the Sea in The Lumberyard complex in coastal Encinitas.

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