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2015-12-03T00:00:00.000Z

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Frits Huntjens

Direct Phone: (804) ***-****       

Email: f***@***.org

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Westminster Canterbury Richmond

1600 Westbrook Avenue

Richmond, Virginia 23227

United States

Company Description

Founded in 1982 on the southern shore of Chesapeake Bay in Virginia Beach, Westminster-Canterbury is a not-for-profit LifeCare retirement community sponsored by the Episcopal Diocese of Southern Virginia and The Presbytery of Eastern Virginia of the Presb ... more

Find other employees at this company (174)

Background Information

Employment History

Manager, Retirement Community's Dining Team

Positive Vibe Cafe

President

Greater Richmond Convention Center

General Manager

Marriott International Inc

Chief Executive Officer and General Manager

Hermitage Country Club

General Manager

Richmond Marriott Hotel

Web References (63 Total References)


News | Westminster Canterbury Richmond - Part 3

www.wcrichmond.org [cached]

Congratulations to Westminster Canterbury Richmond's executive chef Frits Huntjens, who was recently featured in the Richmond Times Dispatch's "PrimeTime. Frits directs the culinary team of 50 staff members, creates menus and writes recipes for our Dining & Catering department. He also is responsible for all aspects of food service, including serving approximately 1,800 meals a day in 31 dining venues.

A James Beard Foundation Award finalist, Frits has given menus a unique flair. He creates the right mix of entrees with emphasis on taste and attractive healthy options. He believes in buying fresh, local ingredients whenever possible.
The Canterbury Room offers evening menu specials and themed events such as English tea luncheons, a Kentucky Derby party and destination dining events that have featured the cuisines of Hawaii, Indonesia, Spain and Sweden. Frits finds that residents enjoy comfort food as much as gourmet choices. Fried chicken and grilled salmon are favorite entrees and chocolate desserts are always a hit.
Originally from The Netherlands, Frits has lived in England, Belgium and Germany and speaks four languages - Dutch, French, German and English. His last Richmond restaurant, 1 North Belmont, held a AAA Four Diamond rating for five years. He is a past president of the Richmond Chapter of Chaîne des Rôtisseurs, an international gastronomic society that dates back to a French guild in 1248.
Want to learn more about Frits and the Westminster Canterbury dining experience? Watch his Live Life Well video located at the right of this post.


Chef Goes “PrimeTime” | Westminster Canterbury Richmond

www.wcrichmond.org [cached]

Congratulations to Westminster Canterbury Richmond's executive chef Frits Huntjens, who was recently featured in the Richmond Times Dispatch's "PrimeTime. Frits directs the culinary team of 50 staff members, creates menus and writes recipes for our Dining & Catering department. He also is responsible for all aspects of food service, including serving approximately 1,800 meals a day in 31 dining venues.

A James Beard Foundation Award finalist, Frits has given menus a unique flair. He creates the right mix of entrees with emphasis on taste and attractive healthy options. He believes in buying fresh, local ingredients whenever possible.
The Canterbury Room offers evening menu specials and themed events such as English tea luncheons, a Kentucky Derby party and destination dining events that have featured the cuisines of Hawaii, Indonesia, Spain and Sweden. Frits finds that residents enjoy comfort food as much as gourmet choices. Fried chicken and grilled salmon are favorite entrees and chocolate desserts are always a hit.
Originally from The Netherlands, Frits has lived in England, Belgium and Germany and speaks four languages - Dutch, French, German and English. His last Richmond restaurant, 1 North Belmont, held a AAA Four Diamond rating for five years. He is a past president of the Richmond Chapter of Chaîne des Rôtisseurs, an international gastronomic society that dates back to a French guild in 1248.
Want to learn more about Frits and the Westminster Canterbury dining experience? Watch his Live Life Well video located at the right of this post.


VHTA News Release

www.vatc.org [cached]

Frits Huntjens, Lodging Immediate Past PresidentGreater Richmond Convention Center, Richmond

...
Frits Huntjens, Greater Richmond Convention Center, Richmond


Greater Richmond Convention Center - Contact Us

www.richmondcenter.com [cached]

Frits Huntjens, General Manager Office (804) 783-7311 Cell (804) 400-7914


Retirement Living Richmond Virginia | Westminster Canterbury Richmond

www.wcrichmond.org [cached]

Executive Chef Frits Huntjens is a wine connoisseur who is known for his sauteed scallops and filet of sole. But he's equally renowned for visiting Assisted Living residents on his own time and making them Bananas Foster.

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