Frank Ocone - Vice President of Operation, Connecticut Frank
attended New Haven and Cheshire Ct. schools, and Southern Ct. University. In 1972 he was employed by Jay Lee Foods Distributors, a full line deli, meat and cheese company.
In 1974 he
moved to Columbia Gem Packing Co.
, a smoked meat and deli company. In 1983, he
moved to Colonial Packing Co.
, where he
was upgraded to Chain Accts. In 1984 he
brokerage skills with Pryority Food Marketing
and in 1988, moved to PGA Sales as a partner, to represent Smithfield Packing, which he
still operates today. He
lives in Cheshire Ct., with his
wife Jo-Anne, and son Anthony, and has two married daughters.