Dr. Byrne is Lead Instructor for Science of Plant-based Nutrition and President of Byrne Consultants, providing Medical Nutrition Therapy and Counseling & Behavior Support.
also maintains a consultation contract with Mental Health Facilities and Government Provider Agencies
Dr. Byrne holds a Bachelor of Science degree in Nutritional Science from the University of Rhode Island, a Masters of Business Administration from Connecticut State University and a Ph.D. in Counseling Education and Supervision from St. Mary's University.
She continues her studies through Clayton College of Natural Health, working with a Doctorate Curriculum in Natural Health.
Dr. Byrne is a Registered Dietitian Nutritionist, holding dual Texas State Licensures, in Dietetics and in Licensed Professional Counseling and is a Texas State Recognized Supervisor for Licensed Professional Counselors Interns.
has also served on the faculties of Connecticut State University
and the University of Texas at San Antonio
, teaching pre-medical students Nutritional Science.
Dr. Byrne comes to The Natural Epicurean Academy of Culinary Arts with a deep passion for Nutrition and Counseling as Healing Arts and preventive medicine for the body, mind and spirit.
She is not only well known for her expertise in working with all types of eating disorders, but enjoys work as a Pet Therapist, local 5K Runner and Chakra Release/Reiki Master.