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2016-01-20T00:00:00.000Z

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Wrong Dennis Lee?

Dennis Lee

Chef and Owner

Namu

Direct Phone: (774) ***-****       

Namu Gaji

Namu

439 Balboa Street 6Th Ave.

San Francisco, California 94118

United States

Company Description

Namu is an intimate neighborhood restaurant brought to you by three Korean American brothers and their close knit Namu family. The design is clean, rustic and elemental, anchored by a 14 foot cypress slab bar top created from a reclaimed tree from the nea ... more

Find other employees at this company (52)

Background Information

Employment History

Chef
LiveOAK Media Inc

Web References (196 Total References)


portrait | Eva Kolenko Photography

www.evakolenko.com [cached]

I had been instagram stalking chef Dennis Lee and the Namu farm for over a year like a crazed fan, drooling over posts of whole roasted pigs and exotic produce grown on their farm, so when Food and Wine Magazine asked if I'd be interested in spending the day with these guys at their farm [...]

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I had been instagram stalking chef Dennis Lee and the Namu farm for over a year like a crazed fan, drooling over posts of whole roasted pigs and exotic produce grown on their farm, so when Food and Wine Magazine asked if I'd be interested in spending the day with these guys at their farm and in their kitchen I said YES PLEASE!
Since starting my own home kitchen garden, I've become pretty obsessed with growing edibles so it was particularly awesome to have the opportunity to visit the namu farm and pick Dennis's brain about how and what they grow up in Sunol. Of corse hanging out with these boys in the kitchen and sampling the Namu menu was also treat to say the least. I tried beef tongue for the firs time and loved it.
Chef Dennis Lee | Namu gaji | Eva Kolenko Photography
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Chef Dennis Lee | Namu gaji | Eva Kolenko Photography
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Dennis Lee, Chef of Namu SF Chef Dennis Lee | Namu gaji | Eva Kolenko Photography
The Namu farm | Namu gaji | Eva Kolenko Photography
The Namu farm | Namu gaji | Eva Kolenko Photography


Noisette Hosts Local Bands and Chefs for a Culinary Concert | Green Up Music

greenupmusic.com [cached]

Blair Warsham of Graffeats along with Adam Dulye, Dennis Lee, Ryan Pollnow, and Arthur Wall all focus on using local or sustainable ingredients.

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Dennis Lee - Head Chef of Namu Gaji


san francisco Archives | Alice DishesAlice Dishes

alicedishes.com [cached]

I first met Dennis Lee, one of the three brothers who co-founded Namu Gaji, a hot, "New Korean American" restaurant near Dolores Park in San Francisco, late last year.


restaurant review Archives | Page 2 of 7 | Alice DishesAlice Dishes | Page 2

alicedishes.com [cached]

I first met Dennis Lee, one of the three brothers who co-founded Namu Gaji, a hot, "New Korean American" restaurant near Dolores Park in San Francisco, late last year.


I first met Dennis Lee, one ...

alicedishes.com [cached]

I first met Dennis Lee, one of the three brothers who co-founded Namu Gaji, a hot, "New Korean American" restaurant near Dolores Park in San Francisco, late last year.

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