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This profile was last updated on 3/3/14  and contains information from public web pages and contributions from the ZoomInfo community.

Owner and Operator

The Car Store
121A 42 Ave Se
Calgary, Alberta T2G 1Z3


Employment History

  • President
    The Car Store
  • Director of Sales and Marketing
    Luna-C Clothing
  • President
  • Owner and Chief Designer
  • Managing Director
    UK Countrylife Ltd
  • East Midlands Regional Coordinator for the Project
  • Farmeco
  • Chairman
    Flintham & District Ploughing Match
  • Carpet
60 Total References
Web References
Used Cars Calgary, 11 Mar 2011 [cached]
David G. Rose President
Luna-C Clothing, 28 Aug 2014 [cached]
David Rose
David Rose, owner and chief ..., 19 July 2009 [cached]
David Rose, owner and chief designer of the clothing company, Ascari, met O'Connor early on in the project in 2005 through a
The whole concept was just so wonderful," said Rose. Now that the business is up and running, Rose called the styling and fit of the clothes "superb."
"I admire the integrity of the product and of the man himself. I give him high marks all around," he said.
gourmet food shops online, organic food online, grocery home delivery - UK Countrylife Farmshop, 1 Feb 2005 [cached]
"Gaining a food production unit is a natural progression for a growing business, such as UK Countrylife Ltd, and Soufflé Plus will be a great asset to us," explains UK Countrylife Ltd Managing Director David Rose.
UK Countrylife Ltd, set up by third-generation farmer David Rose and based at Shackerdale Farm on the A46 between Bingham and Newark, currently produces more than 100,000 prepared meals a year for pubs, farmshops, caterers, and its Farmshop Home Delivery customers.Some of the dishes are now sold nationwide via the Fairway and Holdsworth food distribution groups, and are also available in outlets such as Chatsworth House, Derbyshire, and Downtown, near Grantham.
The merger will allow UK Countrylife to add to its range of dishes, which already include items such as Trent Valley beef braised in Melton Red Ale, Shackerdale chicken breast with Stilton and apricots, and Sherwood Forest pork in honey and ginger.New dishes are likely to include liver, bacon and onion pie, black pudding stack and a range of 'posh' sausages.
"The merger has taken a margin out of our costs, which is making us more cost effective and allowing us to expand the range of dishes we can offer," adds David Rose, who will be looking for more staff at the food production unit.
Please contact David Rose at  This e-mail ..., 6 July 2011 [cached]
Please contact David Rose at  This e-mail address is being protected from spambots. You need JavaScript enabled to view it
David Rose, CPRE's new East Midlands Regional Coordinator for the project, said:
'The meeting will be a great chance to find out more about the project, to join the team of volunteers and to see how the findings could support and develop the local food web in and around Birstall and Leicester,' David Rose concluded.
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