Share This Profile
Share this profile on Facebook.
Link to this profile on LinkedIn.
Tweet this profile on Twitter.
Email a link to this profile.
See other services through which you can share this profile.
This profile was last updated on 3/4/15  and contains information from public web pages and contributions from the ZoomInfo community.

Ms. Connie Green

Wrong Connie Green?

Owner

Wine Forest Mushrooms
Phone: (707) ***-****  
Email: c***@***.com
Wine Forest
6493 Dry Creek Road
Napa , California 94558
United States

Company Description: Wine Forest has been a purveyor of wild mushrooms and wild foods wholesale to restaurants since 1981. We are now offering Wine Forest Wild Foods premium dried...   more
Background

Employment History

27 Total References
Web References
Connie Green | ...
www.oregontrufflefestival.com, 28 Jan 2014 [cached]
Connie Green | Constance Green, Author The Wild Table | Constance Green - Author of The Wild Table | Read Full Bio
...
Connie Green | Constance Green, Author The Wild Table | Constance Green - Author of The Wild Table | Read Full Bio
...
Connie Green | Constance Green, Author The Wild Table | Constance Green - Author of The Wild Table | Read Full Bio
...
Constance Green, Author
...
Constance Green - Author The Wild Table
...
Constance Green, Author
...
The Wild Table: Seasonal Foraged Food and Recipes by Constance Green
Cover: The Wild Table Seasonal Foraged Food and Recipes
The Wild Table Website
Constance Green, Head Huntress/Owner of Wine Forest Wild Foods, is a purveyor of wild mushrooms and wild foods in America. She is an internationally recognized pioneer and authority on foraging and co-author of the awarding winning cookbook, The Wild Table (Viking 2010). Ms. Green's reputation and expertise are unmatched. Connie was named one of the "2011 Chow 13" by Chow.com. She has been featured in The New York Times, The French Laundry Cookbook, Martha Stewart Living, Kiplinger Magazine, on NPR and more. In July of 2012, she had the great honor of being a guest speaker at the MesaAmerica culinary conference in Mexico City.
Since 1981, Wine Forest Wild Foods has been a leading supplier of mushrooms and other wild foods. Wine Forest's line of dried wild mushrooms, wild spices & rubs and wild preserves & wild sides represent sustainably harvested, superior quality wild food products. Ms. Green's foraging philosophy defines the superior quality of all of Wine Forest's products, "We are dedicated to something rarely achieved in the wild mushroom world.
Curator: Connie ...
www.thefaretrade.com, 1 May 2014 [cached]
Curator: Connie Green
As a pioneer in the wild mushroom business, Connie Green founded Wine Forest Wild Foods in 1981 and continues to provide the very best wild and tamed foods available throughout the United States.
Constance Green - Author of ...
www.oregontrufflefestival.com, 23 Dec 2012 [cached]
Constance Green - Author of The Wild Table | Read Full Bio Oregon Truffle Festival - Constance Green, Author of The Wild Table
...
Constance Green, Author
...
Constance Green - Author The Wild Table
...
Constance Green, Author
...
The Wild Table: Seasonal Foraged Food and Recipes by Constance Green
Cover: The Wild Table Seasonal Foraged Food and Recipes
The Wild Table Website
Constance Green, Head Huntress/Owner of Wine Forest Wild Foods, is a purveyor of wild mushrooms and wild foods in America. She is an internationally recognized pioneer and authority on foraging and co-author of the awarding winning cookbook, The Wild Table (Viking 2010). Ms. Green's reputation and expertise are unmatched. Connie was named one of the "2011 Chow 13" by Chow.com. She has been featured in The New York Times, The French Laundry Cookbook, Martha Stewart Living, Kiplinger Magazine, on NPR and more. In July of 2012, she had the great honor of being a guest speaker at the MesaAmerica culinary conference in Mexico City.
Since 1981, Wine Forest Wild Foods has been a leading supplier of mushrooms and other wild foods. Wine Forest's line of dried wild mushrooms, wild spices & rubs and wild preserves & wild sides represent sustainably harvested, superior quality wild food products. Ms. Green's foraging philosophy defines the superior quality of all of Wine Forest's products, "We are dedicated to something rarely achieved in the wild mushroom world.
Savor California-The online showcase for gourmet specialty foods and beverages from California.
www.savorcal.com, 7 May 2012 [cached]
Connie Green of 435 Not Found sent us this recipe for Candy Cap Cookies.
...
Connie Green, owner of Wine Forest Wild Foods, and Sarah Scott have written The Wild Table: Seasonal Foraged Food and Recipes, above.
As a pioneer in the wild ...
www.camomienoteca.com [cached]
As a pioneer in the wild mushroom business, Connie Green founded Wine Forest Wild Foods in 1981 and provides the very best wild and tamed foods available in the world.
Other People with the name "Green":
Other ZoomInfo Searches
Accelerate your business with the industry's most comprehensive profiles on business people and companies.
Find business contacts by city, industry and title. Our B2B directory has just-verified and in-depth profiles, plus the market's top tools for searching, targeting and tracking.
Atlanta | Boston | Chicago | Houston | Los Angeles | New York
Browse ZoomInfo's business people directory. Our professional profiles include verified contact information, biography, work history, affiliations and more.
Browse ZoomInfo's company directory. Our company profiles include corporate background information, detailed descriptions, and links to comprehensive employee profiles with verified contact information.
zirhbt201304