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2016-03-08T00:00:00.000Z

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Wrong Carlos Barroso?

Mr. Carlos Barroso J.

Contractor

PepsiCo , Inc.

Direct Phone: (914) ***-****       

PepsiCo , Inc.

700 Anderson Hill Road

Purchase, New York 10577

United States

Company Description

PepsiCo, Inc. is a global food, snack and beverage company. The Company´┐Żs portfolio includes oat, rice and grain-based snacks, as well as carbonated and non-carbonated beverages, in over 200 countries. Its operations are in North America (United States an ... more

Find other employees at this company (49,634)

Background Information

Employment History

Consultant
Nutritional Capital Network

Co Founder
Tastemakers Research Group

Senior Vice President
Campbell Soup Company

Government Trade Partner
Nutritional Capital Network

Associate Director of Research and Development
The Procter & Gamble Company

Chief Technologist
Hewlett-Packard Company

Affiliations

Member
Lycotec Technologies

Chair On the External Advisory Board
Georgia Tech School of Chemical and Biomolecular Engineering

Member
American Chemists Society

Member
American Institute of Chemical Engineers

Member
Campbell Leadership Team

Board of Trustees
Dallas Opera

Education

bachelor's of science degree
Chemical Engineering
Georgia Institute of Technology

degree
Chemical Engineering
Georgia Institute of Technology

degree
Chemical Engineering
Georgia Tech

Web References (94 Total References)


Carlos Barroso Nutrition Capital Network

www.nutritioncapital.com, $reference.date [cached]

Carlos Barroso

Carlos Barroso is President and Founder of CJB and Associates (www.cjbandassociates.com), a high level R&D Consulting firm specializing in the Food and Beverage sector.
He has built an extensive, open innovation network with external research partners across universities, suppliers, consultants, and small entrepreneurs located around the world. His clients include fast growing start up companies as well as Fortune 100 CPG and Retailer companies. Prior to starting CJB and Associates Carlos was the SVP of R&D for PepsiCo Global Foods where he led product innovation that brought 100's of millions of dollars of incremental revenue. Prior to PepsiCo, Carlos was a Director of R&D with Procter & Gamble with experience in the global Beverage and Paper Goods categories as well as Market Research. Carlos holds a degree in Chemical Engineering from Georgia Tech and serves as Vice Chair on the External Advisory Board for the school of Chemical and Biomolecular Engineering. Carlos works as a consultant with Nutrition Capital Network.


Carlos ...

www.lycotec.com, $reference.date [cached]

Carlos Barroso Lycotec Technologies - Carlos Barroso

...
Carlos Barroso Carlos Barroso is a highly experienced, international Research & Development Executive in consumer products, with deep knowledge of Foods and Beverages. He has built an extensive, open innovation network with external research partners across universities, suppliers, consultants, and small entrepreneurs located around the world.
In 2009 Carlos founded an R&D Consulting firm, CJB and Associates specializing in Product Development for the Food and Beverage category. He manages open innovation projects, conducts Innovation Assessments, oversees.
Quality Assurance reviews, facilitates innovation and strategy ideation sessions and helps with high level R&D strategy. Carlos is co founder of Tastemakers Research Group, a consumer product testing company based in Los Angeles.
Prior to starting his consulting firm, Carlos was the Senior Vice President for R&D for PepsiCo's $27 billion global food and snacks business. Before joining PepsiCo, Carlos was an Associate Director of R&D at Procter & Gamble. In addition to R&D he has Market Research experience with Procter & Gamble.
Carlos has a degree in Chemical Engineering from the Georgia Institute of Technology in Atlanta, Georgia.
He serves as Chair on the External Advisory Board of the Georgia Tech School of Chemical and Biomolecular Engineering and served on the Board of Trustees of the Dallas Opera. He is a Principle with the Nutrition Capital Network, an Operating Advisor with Pulse Equity and on the Advisory Board of several companies. Carlos has been the keynote speaker at several international symposiums.


CoDev 2015

www.codevpd.org, $reference.date [cached]

Carlos Barroso, Senior Vice President, Global Research & Development The Campbell Soup Company; Guest Speaker:Eapen George, Former VP, R&D and Innovation, PepsiCo


CoDev 2015

www.codevpd.org, $reference.date [cached]

Carlos Barroso Senior Vice President, Global R&D Campbell Soup Company

Carlos J. Barroso joined Campbell as Senior Vice President-Global Research & Development (R&D) in July, 2013. He reports to Denise Morrison, President and Chief Executive Officer, is a member of the Campbell Leadership Team and heads the Global R&D Leadership Team.
He is responsible for leading Campbell's 500 R&D employees worldwide, focusing on accelerating innovation and new product development to strengthen the company's core businesses and expand into higher growth spaces, including new consumer segments, categories and geographies.
Carlos brings more than 20 years of global R&D expertise in food and consumer packaged goods to Campbell. Most recently, he was President of CJB and Associates, his own R&D consulting practice in Dallas, where he worked with many Fortune 100 clients to help solve a broad range of product and innovation challenges.
Before that, Carlos was Senior Vice President of R&D at PepsiCo, where he oversaw all R&D efforts for PepsiCo Foods, including Frito-Lay North America and Quaker Foods and Snacks, a $27 billion business with more than 800 R&D associates. He played a key role in driving the company's international growth by leading global new product development and sharing product technology collaboratively across regions.
He also directed major long-term innovation plans including crafting a blueprint for leveraging Open Innovation, led quality improvement initiatives to drive growth, and created a leadership training program to build the pipeline for future managers and to foster international cross-training.
Carlos previously worked in R&D at Procter & Gamble (P&G), where he held roles of increasing responsibility in the company's paper and coffee divisions in the US, Italy and France.
An inductee of Tau Beta Pi Engineering Honor Society, Carlos is a member of American Institute of Chemical Engineers (AIChE) and the American Chemists Society (ACE). He has published articles and presented at conferences worldwide on topics including Open Innovation and Globalization. In addition, his significant expertise in flavor science has resulted in two patents.
Carlos earned his bachelor's of science degree in Chemical Engineering from Georgia Institute of Technology, where he previously served as Chair of the External Advisory Board for the School of Chemical and Biomolecular Engineering.


Carlos ...

acbresearch.com, $reference.date [cached]

Carlos Barroso

...
Carlos Barroso
Lead Technical Advisor
About Carlos Barroso
Carlos acts as lead technical advisor for ACB Research. With more than 20 years of global R&D expertise in food and consumer packaged goods, Carlos heads up Campbell's Soup Company's global R&D division. Before that, Carlos was Senior Vice President of R&D at PepsiCo, where he oversaw all R&D efforts for PepsiCo Foods, including Frito-Lay North America and Quaker Foods and Snacks, a $27 billion business with more than 800 R&D associates.

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