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2016-11-17T00:00:00.000Z

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Brian Turner

Regional Safety Director

Sodexo Inc

Direct Phone: (630) ***-**** ext. *****       

Email: b***@***.com

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Sodexo Inc

9801 Washingtonian Boulevard

Gaithersburg, Maryland 20878

United States

Company Description

Sodexo, Inc. (www.sodexoUSA.com), leading Quality of Daily Life Solutions company in the U.S., Canada, and Mexico, delivers On-site Service Solutions for Venues and Facilities in Corporate, Education, Health Care, Government, and Remote Site segments, as ... more

Find other employees at this company (37,044)

Background Information

Employment History

Technical Support

NRAEF

Affiliations

Board of Advisors Member
Food Recovery Network

Education

bachelor's degree

Environmental Health

Illinois State University

Web References (23 Total References)


Brian ...

www.foodsafetysummit.com [cached]

Brian Turner

Senior Manager, Food Safety Information Services Sodexo
Brian joined the Sodexo Quality Assurance/ Food Safety team in July 2001. In his present position, Brian oversees the food safety-related communications and program content for Sodexo in North America as well as serving as the ISO 22000 Food Safety Management System Coordinator. He also participates in a number of internal councils and workgroups in partnership with all divisions and a variety of departments (communications, culinary, marketing, sales and supply management). Initially, Brian provided technical support to Sodexo units within a designated region in the U.S. and Canada, regarding all food safety and food security issues. Brian has over 27 years experience in food safety and public health. This includes management experience in regulatory, food service and food processing as well as time with the National Restaurant Association Educational Foundation. He is a Licensed Environmental Health Practioner and a Certified Professional in Food Safety through the National Environmental Health Association (NEHA). Brian has a bachelor's degree in Environmental Health from Illinois State University and is involved in a number of professional health associations and committees.


Brian Turner is the Senior ...

www.foodrecoverynetwork.org [cached]

Brian Turner is the Senior Manager of Food Safety Information Services for Sodexo covering North America. Brian has over 27 years of experience in food safety, public health and food security.


Brian ...

www.foodsafetysummit.com [cached]

Brian Turner

Senior Manager, Food Safety Information Services Sodexo
Brian joined the Sodexo Quality Assurance/ Food Safety team in July 2001. In his present position, Brian oversees the food safety-related communications and program content for Sodexo in North America as well as serving as the ISO 22000 Food Safety Management System Coordinator. He also participates in a number of internal councils and workgroups in partnership with all divisions and a variety of departments (communications, culinary, marketing, sales and supply management). Initially, Brian provided technical support to Sodexo units within a designated region in the U.S. and Canada, regarding all food safety and food security issues. Brian has over 27 years experience in food safety and public health. This includes management experience in regulatory, food service and food processing as well as time with the National Restaurant Association Educational Foundation. He is a Licensed Environmental Health Practioner and a Certified Professional in Food Safety through the National Environmental Health Association (NEHA). Brian has a bachelor's degree in Environmental Health from Illinois State University and is involved in a number of professional health associations and committees.


Brian ...

www.foodsafetysummit.com [cached]

Brian Turner

Senior Manager, Food Safety Information Services Sodexo
Brian joined the Sodexo Quality Assurance/ Food Safety team in July 2001. In his present position, Brian oversees the food safety-related communications and program content for Sodexo in North America as well as serving as the ISO 22000 Food Safety Management System Coordinator. He also participates in a number of internal councils and workgroups in partnership with all divisions and a variety of departments (communications, culinary, marketing, sales and supply management). Initially, Brian provided technical support to Sodexo units within a designated region in the U.S. and Canada, regarding all food safety and food security issues. Brian has over 27 years experience in food safety and public health. This includes management experience in regulatory, food service and food processing as well as time with the National Restaurant Association Educational Foundation. He is a Licensed Environmental Health Practioner and a Certified Professional in Food Safety through the National Environmental Health Association (NEHA). Brian has a bachelor's degree in Environmental Health from Illinois State University and is involved in a number of professional health associations and committees.


Brian ...

www.foodsafetysummit.com [cached]

Brian Turner

Senior Manager, Food Safety Information Services Sodexo
Brian joined the Sodexo Quality Assurance/ Food Safety team in July 2001. In his present position, Brian oversees the food safety-related communications and program content for Sodexo in North America as well as serving as the ISO 22000 Food Safety Management System Coordinator. He also participates in a number of internal councils and workgroups in partnership with all divisions and a variety of departments (communications, culinary, marketing, sales and supply management). Initially, Brian provided technical support to Sodexo units within a designated region in the U.S. and Canada, regarding all food safety and food security issues. Brian has over 27 years experience in food safety and public health. This includes management experience in regulatory, food service and food processing as well as time with the National Restaurant Association Educational Foundation. He is a Licensed Environmental Health Practioner and a Certified Professional in Food Safety through the National Environmental Health Association (NEHA). Brian has a bachelor's degree in Environmental Health from Illinois State University and is involved in a number of professional health associations and committees.

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