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2016-02-13T00:00:00.000Z

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Brian Girard

Sales Representative

Dole & Bailey , Inc.

HQ Phone: (800) 777-2648

Email: b***@***.com

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Dole & Bailey , Inc.

16 Conn Street

Woburn, Massachusetts 01801

United States

Company Description

Dole & Bailey has been a part of the North East's agricultural heritage for 140 years. We support the revitalization of farming in healthy sustainable ways, and encourage suppliers and growers to engage in these practices. We are proud of our integrity an ... more

Find other employees at this company (45)

Background Information

Employment History

Inside Sales and Logisitics and Support

Northcoast Seafoods Ltd

Executive Chef

Cygnet

Sous Chef

Yanks Restaurant

Poissonier

Hudson River Club

Web References (13 Total References)


Blue Plate Seafood Restaurant : Restaurant Information and Reviews on Blue Plate Seafood Restaurant in Oswego New York - DiningGuide

syracuse.diningguide.com [cached]

Brian Girard, Chef/Owner


Beverly Main Streets

www.beverlymainstreets.org [cached]

Start with our CIA trained chef Brian Girard, add the distinguished style and experience of owner/designer Jim Glesener, finish with a friendly, attentive staff and you have a restaurant that is a sure fire winner.

...
Brian Girard's kitchen chemistry resounds with mouth watering delicacies that exemplify the classically American bill of fare, critically acclaimed, consistently delicious.


Beverly Main Streets

beverlymainstreets.org [cached]

Start with our CIA trained chef Brian Girard, add the distinguished style and experience of owner/designer Jim Glesener, finish with a friendly, attentive staff and you have a restaurant that is a sure fire winner.

...
Brian Girard's kitchen chemistry resounds with mouth watering delicacies that exemplify the classically American bill of fare, critically acclaimed, consistently delicious.


Essex Coastal Scenic Byway, Essex County, Massachusetts

www.essexheritage.com [cached]

Start with our CIA trained chef Brian Girard, add the distinguished style and experience of owner/designer Jim Glesener, finish with a friendly, attentive staff and you have a restaurant that is a sure fire winner.


coastal - print screen results

www.essexheritage.com [cached]

Start with our CIA trained chef Brian Girard, add the distinguished style and experience of owner/designer Jim Glesener, finish with a friendly, attentive staff and you have a restaurant that is a sure fire winner.

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