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This profile was last updated on 5/14/2016 and contains contributions from the  Zoominfo Community.

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Wrong Andrea Koweek?

Andrea Koweek

Pastry Chef and Owner

Crisp Bake Shop

HQ Phone:  (707) 933-9999

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I agree to the Terms of Service and Privacy Policy. I understand that I will receive a subscription to ZoomInfo Community Edition at no charge in exchange for downloading and installing the ZoomInfo Contact Contributor utility which, among other features, involves sharing my business contacts as well as headers and signature blocks from emails that I receive.

Crisp Bake Shop

720 West Napa Street

Sonoma, California,95476

United States

Company Description

Bakery, cafe, coffee shop, cupcake, cookie, Sonoma, wedding cakes, events, Sonoma weddings, Andrea Koweek, Moaya Scheiman...more

Background Information

Employment History

Member, Management Team

Ramekins


Web References(31 Total References)


STEF & MATT'S ROMANTIC SONOMA WEDDING AT GUNDLACH BUNDSCHU WINERY » f. Duncan Reyes Events by Design

www.duncanreyesevents.com [cached]

Cake: Andrea Koweek, Crisp Bake Shop


2015 Chefs & Olive Oil Producers < Sonoma Valley Olive Festival

www.olivefestival.com [cached]

Moaya Scheiman, Executive Chef/Owner & Andrea Koweek, Pastry Chef/Owner, Crisp Bake Shop
Executive Chef Moaya Scheiman and partner Pastry Chef Andrea Koweek's long anticipated Crisp Bake Shop features modern renditions of classic American baked goods with an emphasis on organic and sustainable locally sourced ingredients > read more...


Moaya Scheiman, Executive Chef/Owner & Andrea Koweek, Pastry Chef/Owner, Crisp Bake Shop -

www.olivefestival.com [cached]

2015 Feast of the Olive Chefs & Olive Oil Producers > Moaya Scheiman, Executive Chef/Owner & Andrea Koweek, Pastry Chef/Owner, Crisp Bake Shop
Moaya Scheiman, Executive Chef/Owner & Andrea Koweek, Pastry Chef/Owner, Crisp Bake Shop Summary: Executive Chef Moaya Scheiman and partner Pastry Chef Andrea Koweek's long anticipated Crisp Bake Shop features modern renditions of classic American baked goods with an emphasis on organic and sustainable locally sourced ingredients Moaya Scheiman & Andrea Koweek Andrea Koweek is a pastry chef and culinary instructor. She arrived in Sonoma in 1999 after working at Postrio in San Francisco's Union Square, and joined the management team at Ramekins Culinary School where she helped build it into an IACP award winning culinary school. In 2003 Andrea moved on to work as Thomas Keller's assistant at The French Laundry before becoming the Chef at the 1801 INN in Napa. Executive Chef Moaya Scheiman and partner Pastry Chef Andrea Koweek's Crisp Bakeshop, a contemporary pâtisserie that features modern renditions of classic American baked goods with an emphasis on organic and sustainable locally sourced ingredients.


chloejackman.com

Andrea Koweek, of Crisp Bakeshop, outdid herself on the cake and all the other goodies; they looked amazing and tasted even better than I hoped.
Wedding Cake: Andrea Koweek, Crisp Bakeshop


media59.com

Cake: Andrea Koweek - crispbakeshop.com


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