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60 West 55th Street, 2nd Floor
New York City, New York 10019
Alain Ducasse is always an elegant restaurant and will always be that way. They offer the best in French cuisine that is unique and will entice all your taste buds. The food is prepared by Denis Courtiade who has been the chef for Ducasse for more than te ... more
Vice President - Marketing Business
Coopers & Lybrand
Senior Vice President
Panache | WORLD-CLASS HOTELIERS
Andrew Broderick has been appointed Assistant Rooms Division Manager at Raffles L'Ermitage in Beverly Hills
Global Update: Who’s Where and Doing What / The Boutique Search Firm / May 2005
Apax Partners LLP