As the Managing Director and Co-Founder of OB Hotels & Restaurants, Abdul began his career with the Hyatt Hotels and Resorts in San Francisco, upon succeeding he moved on to becoming the Opening Director of restaurants at the Luxury Park Hyatt, Los Angeles.
As the General Manager of The Coral Dining Room, an MGM property, Baaghil worked with famed Chef Peter Schintler.
Baaghil also moved onto becoming Executive Assistant Manager & Director of Food & Beverage at the Ritz-Carlton Bahrain Hotel & Spa, the Hotel Manager of the Ritz-Carlton Financial Street in Beijing and the Fairmont Nile City in Cairo.
was also involved in several openings such as the Ritz-Carlton, Bahrain, Beijing and Tokyo.
Prior to founding OB Hotels & Restaurants, Baaghil was instrumental in conceptualizing and consulting on Lifestyle hotels in Beirut and Cairo.
Abdul Baaghil graduated from the Swiss Hotel School Les Roches and the European University in Montreaux Switzerland.