New England Culinary Institute

56 College Street
Montpelier, Vermont 05602
United States View Map >>

P: (877) 223-6324
F: (802) 225-3280
The celebrated teaching restaurants of New England Culinary Institute offer a glimpse behind the scenes at one of America's leading training grounds for tomorrow's celebrity chefs. Visit our restaurant and our bakery in Montpelier, Vermont's charming capital city, and experience our unique "learn by doing" educational philosophy in action. With... more

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Recently updated profiles at this company (517 contacts available)

Jean-Louis Gerin
Chief Operating Officer and Executive Chef
Will Colgan
Director of Facilities Operations
Philip Stevens
Digital Content and Alumni Coordinator
Greg Bower
Adonica Williams
Director of Admissions
David Miles
Senior Core Faculty and Meat Fabrication and Charcuterie
Jim Birmingham
Chef Instructor

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