Western Culinary Institute

Industry:	Colleges & Universities
Employees:	100

Description

Western Culinary Institute is associated with the Paris cooking school, Le Cordon Bleu, and offers an Associate of Occupational Studies (AOS) degree and diploma in Le Cordon Bleu Culinary Arts and Le Cordon Bleu Pâtisserie and Baking. The school also offers an AOS degree in Le Cordon Bleu Hospitality and Restaurant Management.

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News Archive

Pears of Three.(Nicole Mau and Andrea Howard awarded sponsorships)(Brief article) Restaurants & Institutions; 9/1/2009 ...American Idol"-style presentation at the Western Culinary Institute in Portland, Ore., in June. Nicole Mau of...Glaze. Each of the finalists' schools and the Western Culinary Institute received scholarship-fund donations from the... ...more

Engagements [Derived headline] Yakima Herald-Republic; 8/30/2009 ...employed with Sky West Airlines. The bridegroom-to-be graduated from Davis High School and attended the Western Culinary Institute in Portland. He is employed at the Hilton Garden Inn, Yakima. A September wedding is planned in Selah. Pettijohn... ...more

Adventist Medical Center's Kirk Iverson Named Oregon Chef of the Year. Business Wire; 11/2/2009 ...school, Iverson attended both Walla Walla College and Mt. Hood College. He later went on to graduate from the Western Culinary Institute. Iverson has more than 36 years of culinary experience, including working as a chef, food service manager... ...more